Kyoto Cuisine Honke Tankuma Honten (Michelin Restaurant) | Japan
Kyoto Cuisine Honke Tankuma Honten (Michelin Restaurant) | Japan
Highlights
Discover the expertise of Kyoto Cuisine Honke Tankuma Honten and try exquisite
dishes created through expert cooking techniques. Experience "soft-shelled
turtle hot pot," the renowned dish at Honke Tankuma, adored by customers for
its exceptional preparation. Participate in the restaurant's summer activity,
take in the night view, and enjoy delicious food on the Noryo-yuka (cooling
floor) by the Kamo River.
Dine in a restaurant awarded with two Michelin stars from 2010 to 2012 and currently holds one Michelin star
Enjoy a delectable menu crafted with fresh ingredients and expert preparation
Appreciate the Kamo River and traditional Japanese architectural courtyard as you dine
一 What You Can Expect 一
Honke Tankuma, situated along the Kamo River, offers private rooms for a
traditional Kyoto summer activity. Experience the cool breeze and delightful
cuisine on the Noryo-yuka (cooling floor) from May to September annually,
while enjoying the scenic night view.
The store's name is derived from the birthplace of the first-generation cooks.
The second-generation chefs carry on their culinary traditions and innovation,
crafting exquisite dishes such as fresh bamboo shoot soup in spring, sashimi
assortment on a willow leaf-shaped dish in summer, sea bream sashimi in
autumn, and "quail dumpling" (Uzura Manju) in winter.
Enjoy unique and creative dishes with KKday!
一 Package Introduction 一
- Classic Kyoto-style Kaiseki Course
- Premium Kyoto-style Kaiseki Course
- Deluxe Kyoto-style Kaiseki Course
- Luxury Kyoto-style Kaiseki Course
- Specially reserved Kyoto-style Kaiseki Course
- Kyoto-style special soft-shelled turtle hot-pot Course
- Children's Course (recommended for children around 10 years old)
Customer reviews
Additional information
- Meal time: 2 hours
- Minors aged 12 and above need to order the same package as adults
- The pictures of the set meals are for reference only, and the actual contents of the dishes are subject to the restaurant’s provision on the day
- Please note that it’s not possible to specify a seat, it is mainly based on the arrangement of the reception staff on the day
- Please arrive on time for your reservation. If you are more than 15 minutes late, the restaurant may cancel your appointment without a refund. Arriving more than 15 minutes early may result in entry refusal
- Please provide details of any food allergies or taboos when making your appointment
- Please adhere to the dress code and avoid overly casual attire, including slippers, sandals, vests, shorts, suspenders, and miniskirts. For French and Western fine dining, male guests should wear a collared shirt or jacket on the upper body, long trousers (no jeans), and socks
- If the booked customer provides inaccurate reservation information (including the discrepancy between the number of reservations and the actual number of people, fails to provide the number and age of minors), or fails to abide by Japanese dining etiquette (including loud noise, fighting, smoking, drinking, webcasting or other activities that may affect others' dining) arising from actions of the customer, all losses and consequences must be borne by the customer
Location
Provider
Honke Tankuma Honten
AUD 0
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