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- Restaurant introduction -
Founded in 1974, this classic time-honored restaurant inherits traditional
craftsmanship, carefully presents whole turtle dishes, and pairs them with
seasonal famous wines to bring a unique delicious experience. The restaurant
offers private rooms and is only a 4-minute walk from Seibu Shinjuku Station.
Each dish is carefully prepared by experienced craftsmen to ensure that every
bite is unforgettable.
ー Package introduction ー
Seasonal delicacies platter, raw turtle blood (can be mixed with red wine or
apple juice), gallbladder soup (can be mixed with white wine or apple juice),
sashimi, fried turtle, turtle hot pot, turtle mixed cooking, desserts,
souvenirs
Seasonal delicacies platter, raw turtle blood (can be mixed with red wine or
apple juice), gallbladder soup (can be mixed with white wine or apple juice),
sashimi, fried turtle, turtle hotpot, shark's fin (with snow crab thickening),
turtle mixed cooking, desserts, souvenirs
Assorted seasonal delicacies, tiger puffer sashimi, charcoal grilled tiger
puffer (fish body), charcoal grilled tiger puffer (Shiroko), fried tiger
puffer, tiger puffer hotpot, tiger puffer mixed cooking, desserts, souvenirs
Assorted seasonal delicacies, sashimi, live food, soup, grilled food, steamed
food, main course, miso soup, dessert, souvenirs
Assorted seasonal delicacies, sashimi, live food, soup, grilled food, steamed
food, main course, Wagyu beef shabu-shabu, miso soup, dessert, souvenirs
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