Hotel COZi Train Theme Restaurant

• Semi-buffet lunch on weekends
• Lobster Truffle Semi-buffet Dinner
• Sea Temptation Buffet Lunch
• Sea King Feast Dinner Buffet

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The content of this product is provided by machine translation and may not
reflect the actual information, please take this into consideration before
booking.

— Product Introduction —

1. Semi-buffet lunch on
weekends

• Available from Monday to Friday (not available on Saturdays, Sundays and public holidays)
• Meal time: 12:00pm – 2:30pm

Semi-buffet meals only offer one designated main course (the lowest-priced set
menu). Guests who wish to choose a different main course can pay the
difference plus a 10% service charge at the restaurant.

Semi-buffet meals include a salad bar, soup of the day, one main course,
dessert, and coffee or tea.

2. Lobster Truffle Semi-Buffet
Dinner

• Available from Monday to Friday (not applicable on Saturdays, Sundays and public holidays)
• Meal time: 6:00pm – 9:00pm

Semi-buffet meals only offer one designated main course (the lowest-priced set
menu). Guests who wish to choose a different main course can pay the
difference plus a 10% service charge at the restaurant.

Semi-buffet meals include a salad bar, soup of the day, one main course,
dessert, and coffee or tea.

3. Sea Temptation Buffet Lunch

Feast like a captain at the Ocean Temptation lunch buffet! Explore the
delights of the ocean at The Platter.

• Available from Saturday to Sunday and public holidays
• Dining hours: 12:00pm – 2:30pm

Flavor recommendation:

• Northern Scallop and Shredded Squid Salad
• Thai Lobster, Squid and Bird's Nest Salad
• Fried Prawns in Typhoon Shelter
• Steamed Scallops with Golden and Silver Garlic
• Spicy wine boiled conch
• Grilled Sea Bass with Lobster and Crab Sauce
• Chinese-style stir-fried clams
• Fried Shrimp with Premium Sauce
• Braised blue mussels in white wine and vanilla cream sauce
• Sake and Garlic Boiled Clams
• Chilled seafood (golden snails, frozen shrimp, brown crab, blue mussels)
• Assorted sashimi (salmon, sea bream, cuttlefish, ark shell, tuna)
• Japanese snacks
• Robatayaki
• American cheesecake
• Black Forest Cake
• Raspberry Mousse Cake
• Japanese red bean wagashi
• Osmanthus Cake
• Chocolate Fountain
• A variety of cakes and fresh fruits
• Häagen Dazs ice cream

(Hot pots will be provided in rotation from time to time)

4. Neptune Feast Dinner Buffet (Available from May 10, 2025)

A heavenly feast of the freshest seafood! The Platter's Neptune Feast dinner
buffet offers the ultimate in all-you-can-eat dining, perfect for seafood
lovers.

• Available from Friday to Sunday and public holidays
• Dining hours: 5:45pm - 10pm (Saturday, Sunday and Public Holidays) 6:00pm - 9:30pm (Friday)

Neptune recommends:

• Stir-fried grouper balls with bell peppers and emerald greens
• Steamed Grouper Head and Belly with Lotus Leaf, Garlic, and Tangerine Peel
• Golden Prawns
• Typhoon Shelter Fried Clams
• Biyuan Fried Squid
• Cooked Jade Snails with Spicy Wine
• Grapefruit Shrimp Salad
• Black Pepper Crab
• Steamed shrimp and glutinous rice in bamboo basket with Huadiao wine
• Spicy wine boiled conch
• Chilled seafood (crab legs, brown crab, white shrimp, blue mussels, jade snails, etc.)
• Assorted sashimi (salmon, sea bream, Argentinian red shrimp, squid, clams, ark shells, tuna, etc.)
• Robatayaki(abalone, scallops, mussels, shrimp, shichimi chicken wings, sausage, pineapple, eggplant)
• Flavored ham platter
• Assorted cheese platter
• Boston lobster poached in cream, butter and white wine
• Grilled Whole Grain-Fed Rib-Eye Steak
• Roasted Sheep Saddle
• French Sea Dragon Soup
• Tempura
• Waffle
• Chocolate Fountain
• A variety of cakes and fresh fruits
• Häagen Dazs and Mövenpick ice cream...etc.

(Hot pots will be provided in rotation from time to time)

— Restaurant Information —

The Platter

• Tel: 3899 9222
• Address: 2/F, Tuen Mun, Resort Hotel COZi, 4 Kin Fung Street, Tuen Mun, Hong Kong