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Ubud Cooking Class Bali that we offer are completely hands-on and conducted in English with Balinese Chef, students will be provided their own cooking station and utensils to prepare and cook all of the dishes by themselves. Let the students taste what they had prepared for lunch or dinner
--VEGETARIAN--
Sauce Kacang (Peanut sauce)
Bumbu Bali (Balinese spice paste)
Kare Sayur (Vegetable Curry)
Tempe, tofu and vegetable Sate (Vegetable Sate with peanut sauce)
Pepes Mushroom (Grill Mushroom in banana Leaf)
Mie Goreng (Fried Noodle)
Dessert
KOLAK PISANG (Braised banana saba in palm sugar gravy)
--NON VEGETARIAN--
Sauce Kacang (Peanut sauce)
Bumbu Bali (Balinese spice paste)
Ayam Bumbu Bali ( Balinese Fried Chicken)
Sate Ayam Sauce Kacang (Chicken Sate with peanut sauce)
Pepes Ikan (Grilled Fish in Banana Leaf)
Mie Goreng (Fried Noodle)
Dessert
KOLAK PISANG (Braised banana saba in palm sugar gravy)
Ubud(Pass by)
Ubud Traditional Art Market
Ketuts Bali Cooking Class
Bali Cooking Class Ubud
SGD 52.26
The whole cooking class activity was very well organised. The pick up at the hotel was on time and we experienced how the locals got their daily fresh produce at the market. The chef and staff were humorous, friendly and gave clear cooking instruction. The cooking process was pleasant and we made delicious Indonesian dishes such as Balinese curry, tuna otak otak, chicken satay, mee goreng, etc. We all agree that if we serve these dishes to our guests at home, everyone would be impressed. We recommend this coming activity to anyone who visit Ubud. It's a great way to bond with family.
The class was amazing and our chef was so friendly and entertaining. We had a great time.