Experience an indulgent day of wine and food tasting at three of the Barossa
Valley's most highly regarded wineries. The day starts at Grant Burge for a
delicious chocolate and wine tasting of four premium Grant Burge wines
expertly paired with hand-made chocolates from Just Bliss Chocolatiers. Then
it's a short drive down the road to St Hallett, the Masters of Barossa Shiraz,
for a matching red wine and cheese flight, before heading to the final stop at
Rolf Binder for a gourmet pizza lunch and wine.

Itinerary

10am Grant Burge - Ultimate Wine and Chocolate Tasting

11.15am St Hallett - Red Wine and Cheese Tasting

12.30pm Rolf Binder - ** Locally made gourmet pizza and a glass of Rolf
Binder Wine**

• Self-driving tour, price covers all three experiences

Please note:

• Experience commences at the new location of the Grant Burge Cellar Door - 2141 Barossa Valley Way, Rowland Flat (same venue as St Hugo cellar door)
• Minimum two guests per booking
• Each flight is equivalent to 1.5 standard drinks.
• If you are booking separately and wish to join with your group, please indicate the group name or booking confirmation number in the “special requirements” section (please note there are group size limits)