Join a talented chef for a hands-on sushi-making class at a local brewery in Denver, where you’ll master the art of rolling sushi while enjoying craft beer! This interactive experience will teach you essential sushi techniques, including knife skills, ingredient selection, and rolling methods to create beautifully crafted sushi rolls. Under the chef's expert guidance, you’ll start by preparing a creamy Philadelphia roll with smoked salmon, cream cheese, and cucumber. Next, roll up a classic California roll featuring surimi, avocado, and cucumber, and finish with a simple yet refreshing cucumber roll. As you refine your sushi-making skills, sip on locally brewed craft beer available for purchase, creating the perfect pairing for your handmade creations. Whether you're a sushi lover, a craft beer enthusiast, or just looking for a unique and social night out, this class offers the perfect blend of culinary learning and brewery vibes. Book your spot today!