All about Cantucci: Factory Museum Visit and Masterclass
All about Cantucci: Factory Museum Visit and Masterclass
All about Cantucci: Factory Museum Visit and Masterclass
From
Highlights
Would like to enjoy an authentic Tuscan experience? Immerse yourself in the crunchy and delicious world of Tuscan cookies, visit an historic ‘Cantucci’ factory museum and enjoy a cooking class where you will learn to make these iconic biscuits.
The experience starts at Museo Bottega Mattei in Florence. There you will learn about the origins of the iconic “Cantucci” biscuit and about the history of this family business.
The visit includes also an amazing Tasting session. You will taste a selection of Biscotti di Prato (1 Almond, 1 Chocolate, 1 Pistachio and Almond, 1 Hazelnuts) together with Espresso, Mantovana Cake, Filone Candito and Brutto Buono.
After the visit you will head to your Cesarina’s home to enjoy a classic Italian aperitivo. Then it’s time for the Cooking Class. Learn how to make ‘Cantucci’ biscuits from scratch with your host and discover the secrets of regional Tuscan cuisine.
After the lesson, you will taste your biscuits with local Vin Santo. Just delicious!
Itinerary
Biscottificio Antonio Mattei Museo Bottega a Firenze
Tuscan gastronomy is about ancient recipes that are passed down by generations. If you would like to get a glimpse of the authentic local cuisine you should enjoy this experience, which brings you to discover a historic Biscuit company and to take a Cooking class at a local’s home.
What's included
INCLUDED
Additional information
Location
Provider
Cesarine: Cooking Class
USD 190.48
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