The content of this product is provided by machine translation and may not
reflect the actual information, please take this into consideration before
booking.
ーRestaurant introductionー
"Ginza MATOI" purchases brand Wagyu beef directly from producers across Japan,
ensuring that the freshest ingredients of the day are used to prepare Kappo
cuisine and serve them to distinguished guests. In an elegant environment with
bonsai trees that are over a hundred years old, you can appreciate the chef's
superb cooking skills, taste delicious food, and experience the beauty of
Japan. We promise you the finest Japanese hospitality and unforgettable
memories.
ーPackage introductionー
Wagyu & Seasonal Seafood Chef's Recommended Classic Course
includes about 9 courses of Chef's Recommendation Course (comes with welcome
drink & Wagyu Shigure rice), Frosted Beef Sandwich, Charcoal Grilled Steak,
Wagyu Sashimi, Wagyu Sushi, etc. and Wagyu beef A dish based on ingredients, a
dish based on seasonal ingredients (an entry menu consisting of a small number
of dishes for each guest to try and enjoy)
The Wagyu & Seasonal Seafood Chef's Recommendation Course
includes a Chef's Recommendation Course of about 12 dishes (with a welcome
drink and Wagyu Shigure rice), frosty beef sandwich, charcoal grilled steak,
Wagyu sashimi, Wagyu shabu-shabu, etc. A dish based on Wagyu beef, a dish
based on seasonal ingredients
Wagyu & Seasonal Seafood Chef’s Recommended Course (Private Seat)
It includes a chef's recommended course of approximately 12 courses (with a
welcome drink and Wagyu Shigure rice), a frosty beef sandwich, charcoal
grilled steak, Wagyu sashimi, and a Wagyu-based dish including Wagyu shabu-
shabu, A dish based on seasonal ingredients
Seasonal high-quality ingredients & selected Wagyu beef chef's recommendation special course
includes about 14 courses of chef's recommendation course (comes with welcome
drink and Wagyu Shigure rice), frosty beef sandwich, charcoal grilled steak,
Wagyu sashimi, and Wagyu sushi, It includes dishes based on Wagyu beef, such
as Wagyu shabu-shabu, and dishes based on seasonal high-quality ingredients
such as crab, matsutake mushrooms, and puffer fish.
The content is for reference only, the actual information provided by the
store shall prevail.
まとい 銀座 -Matoi Ginza- Wagyu!
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