• Google reviews 4 stars or above recommended, more than 100 Google reviews.
• Recommended dishes: Sweet tai simmered in boiling water, tuna belly sushi
• "Hot vinegar rice" brings a new world view to the sushi world. The sushi craftsman's skills change with the temperature and match the appropriate seafood
• No matter the taste, service or space environment, we have put a lot of effort into it. You can taste the most authentic delicacies and experience the ultimate Japanese service.

The content of this product is provided by machine translation and may not
reflect the actual information, please take this into consideration before
booking.

ーRestaurant Introductionー

Mr. Satake Dai, who is known as the master in the sushi industry, has opened a
new shop in Higashi-Ginza. "Satake" is a popular shop that has brought shocks
to the industry and has become a hot topic of discussion with its hot vinegar
rice. Hot vinegar rice is paired with fatty tuna belly and alfonsino, and as
the vinegar rice cools, it is paired with crispy shellfish such as scallops
and swordfish. The master's experience and skills are used to serve dishes
according to the changes in the temperature of the vinegar rice, and each dish
is amazing.

ーSet Introductionー

• Omakase sushi set (about 20 items including nigiri sushi and small dishes)
  
  8~10 small dishes made with fresh seafood
  
  Tuna Sashimi (2 types of tuna belly, red) ※ The part of the tuna
  may change depending on the ingredients of the day
  
  Mainly based on seasonal ingredients, about 10 pieces
  
  You can choose from the drink menu provided by the restaurant

  
  

• The full reservation system is divided into three periods:
  
  【Noon】11:30～13:00 (Last entry 11:30)
  
  [Evening] First part 17:30-20:00 (last entry 17:30), second part 20:00-22:30
  (last entry 20:00)