Temper Temper has collaborated with Brookland Valley and Houghton wines to create a unique Chocolate and wine pairing experience, specifically made for five of our wines and their style. From Tempranillo paired with white chocolate, apricot, black sesame and Sea Salt, to Shiraz paired with Dark chocolate, toasted coconut and pink peppercorns, you will be delighted at the taste sensations crafted by Temper Temper, Margaret Rivers' newest local artisan chocolatiers. The ultimate Wine and Chocolate matching experience in the Margaret River. Perfect experience for romantic couples and chocolate lovers!