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Cooking Class & Market Tour with Thai Master Chef at Sukho Cuisine, Lanta

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Cooking Class & Market Tour with Thai Master Chef at Sukho Cuisine, Lanta

次のご利用可能日
月
12月8日
水
12月10日
土
12月13日
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マーケットツアーランチプログラム

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無料キャンセル
Activity: Market tour and learn how to cook 3 Thai dishes from the daily menu.
Duration: 5 hours
Pickup included

から

JPY 11,496.23

一部の情報は元の言語で表示されます。

Highlights

Welcome to Sukho Cuisine Thai Cooking School, Thai cooking school inspired by loved and proud of being Thai. Let's enjoy the traditional Thai cooking methods with Thai Master chefs who have experiences experts on authentic food. Our class is capable of taking 10 participants at the time to make sure everyone has fun and enjoyed it.
• Learn how to make from scratch some of the most well-known favorite Thai 3 dishes. You will gain a very all-round knowledge of Thai cooking and dine on your creations after the class.
• Tour at the fresh market and discover how locals are buying and preparing their food. The tour at the market is not only the opportunity to buy few supplies for the cooking class, but you'll also learn a lot about Thai culinary traditions. Do not hesitate to ask any questions.
• Free transportation to and from your hotel.

Itinerary

  • Sukho Cuisine Thai Cooking School

    Start at 10:00am - 02:30pm on Monday, Wednesday, and Saturday. This culinary program reflects the way of Lanta’s local life. Our program. You will experience Lanta’s traditional way of living, food, and products from our local market. In cooking classes you will learn Lanta’s traditional cooking method, local spices and ingredients also experienced local market sightseeing. The classes have 3 traditional Thai dishes Appetizer, main dish, and dessert. After finishing classes have a certificate in cooking and you can bring back your food to share with friends/family.

What's included

INCLUDED

Welcome snack (Thai traditional snack)
Every courses get free RECIPE BOOK and Certificate.
Pack back your cooking food
Fruit after class
Welcome drink
Free transfer to your hotel

Additional information

Must Know
Mobile or paper ticket accepted
Good To Know
Public transportation options are available nearby
All dishes can be either vegetarian, vegan, spicy or non spicy to suite to your own taste.
Children must be 9 years or older to attend a class as knives and gas are involved in the class.
The person who comes with but doesn't want to cook pays an extra 650 Baht per person. Includes share of food and transportation
There are at least 2 people required to start the cooking class. The class size is limited to maximal 12 persons.
Menu for Monday: Goong Hom Sabi (Deep fried prawn spring rolls), Kao-Pad Gai Nai Supparod (Fried rice chicken in Pineapple), Pai Lin Grob (Yan beans sapphire caller in syrup and coconut milk)
Menu for Wednesday: Toong Tong (Deep fried golden pouches), Pad Thai Gai (Stir fried noodle Thai style), Bua Loy (Rice Balls in coconut milk)
Menu for Saturday: Wihok Non Rang (Bird Shaped shrimp), Khao Soi Gai (Noodle Soup Chiang Mai style), Tub Tim Grob (Yan beans Ruby caller in syrup and coconut milk)

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Location

Address
เลขที่ 152 หมู่ 2 (คลองโขง Tambon Sala Dan, Amphoe Ko Lanta, Chang Wat Krabi 81150, Thailand

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