Ama Hut Satoumian: Ise Lobster, Abalone & Turban Shell Charcoal Grilled Seafood | Japan
Ama Hut Satoumian: Ise Lobster, Abalone & Turban Shell Charcoal Grilled Seafood | Japan
[2 People] Basic Course
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Highlights
Dine at Ama Hut Satoumian in Shima City, Mie Prefecture. Enjoy a basic course
of charcoal-grilled seafood with rice and miso soup, or upgrade to a seasonal
menu featuring lobster, abalone, and more.
- Dine in a hut modeled after a real diver's hut while listening to divers share stories of fishing and the sea
- Savor fresh seafood caught in Ise-Shima, grilled over charcoal
- Relax with private seating, ensuring a peaceful experience
- Try on the traditional "amagi" diving costume once worn during fishing trips
- Check out the Ise-Shima plans here
The content of this product is provided by machine translation and may not
reflect the actual information, please take this into consideration before
booking.
Experience Ama Hut Satoumian, where guests savor freshly caught seafood like
Ise lobster, abalone, and turban shell, grilled over charcoal. Socialize with
Ama divers as they share insights into their traditional fishing practices and
the rich history of the Ise-Shima region.
Enjoy a comfortable atmosphere with three rooms inspired by traditional Ama
huts, including one with tables and chairs for those who prefer not to sit on
the floor. Relish an amazing dining experience, exploring Ama culture while
enjoying a variety of seafood dishes.
— Menu Info —
1. [Basic course] Enjoy freshly caught seafood
- Cypress shell (2 pieces)
- Turban shell (2 pieces)
- Dried fish from fishing town (2 pieces)
- Japanese flying squid (1 cup)
- Hijiki rice pot
Green laver miso soup
[Basic course + spiny lobster] Available from October to April.
Basic course contents + spiny lobster (1 piece)
3. [Basic course + abalone plan] Available from March to September
- Basic course contents + abalone (1 piece)
*The above menu is for reference only. Some contents may change depending on the season and the availability of ingredients
What's included
INCLUDED
NOT INCLUDED
Additional information
- Please make a reservation for all visitors aged 13 and above. Children aged 0-12 sharing a meal can accompany free of charge. Please specify the number of people in the Notes field when making a reservation
- If there are any ingredients that cannot be tolerated, please inform us in the Notes field when reserving. While efforts will be made to accommodate food allergies, full accommodation cannot be guaranteed
- There are three types of seating available: table seats, sunken kotatsu seats, and tatami seats. Seating will be assigned based on reservation and visitor conditions. If you have special requests due to physical conditions, please note them when reserving. Accommodations will be made where possible
- Please note that limited-time plans may be unavailable at the start or end of the sales period due to ingredient availability. Contact customer service in advance for plans near these times
- From March to September, female divers fish on days with good weather and calm seas. Please note that when they are unavailable, a local storyteller (a local expert who shares insights into the culture, festivals, and customs of the area) may guide the tour
Location
プロバイダー
Ama Hut Satoumian
JPY 5,500
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