• Learn the art of Japanese wagashi-making
• Make three nerikiri sweets from scratch
• Craft beautiful seasonal nerikiri, formed with traditional tools that bring each design to life
• Enjoy traditional matcha tea and learn the etiquette of tea ceremony in Japan
• Gluten-free and vegan friendly

ー Experience Details ー

The art of making nerikiri, a type of Japanese wagashi, is about more than
taste. Nerikiri are handmade to be artistic and beautiful, often shaped to
reflect seasonal flowers and natural motifs. In this class, you’ll learn to
create different nerikiri designs depending on the season, using traditional
Japanese tools and techniques to shape each piece. These delicate sweets pair
perfectly with the calm setting of a Japanese tea house. Enjoy a relaxing cup
of green tea alongside the subtle flavors of your handmade confections—a must-
try for those wanting to experience Japan’s traditional culture. After making
the dough, shape your nerikiri into beautiful designs, then savor your
creations during a classic Japanese tea ceremony.