After that, head out on the Vespa to try the famous ‘White Rose’ and fried wontons in town. We then go toward lantern lit An Hoi Islet and jump in a local boat for a slow ride alongside the ancient town to Cam Nam Island where we join the locals for a seafood starter overlooking the Thu Bon River as the sun sets on Hoi An & enjoy a few cold beers. A leisurely drive along the banks of the river and through the alleyways & streets takes us to a lively local restaurant where we cook a hotpot at the table and learn the art of wrap ‘n’ roll – Vietnamese style! A short ride through the busy streets and alleys takes us to our last port of call, and a recent addition to Hoi An’s vibrant dining scene, a modern Vietnamese restaurant nestled in the rice paddy fields, where we tuck into some awesome BBQ specialties, char grilled DIY style at our table! Ride back to your hotel and the trip ends around 8:30 pm.