Meet at 13 Carrer Jaume Puigvert in the Horta – Guinardó neighborhood of Barcelona. Surrounded by locals, you'll blend right into the city. A chef will give a brief intro to paella and its key ingredients. Furthermore, you'll snack on Catalan-style bread with tomato. In a laid-back setting, you'll pick up all the paella-making tips.

Then, you'll start cooking your own paella with fresh and quality ingredients. Discover the best type of rice, as well as seafood, for this dish. Finally, wrap up by tasting the paella you've made, paired with a glass of wine.