• Freshness comes first: the chef personally selects the highest quality seafood every morning to ensure the quality of the ingredients
• Private space: The restaurant provides independent private rooms with doors, allowing you to taste authentic seafood dishes in a comfortable and private environment
• Selected local sake: Fresh seafood dishes are paired with carefully selected local sake from all over Japan to enjoy unparalleled deliciousness and relaxation.
• Convenient transportation: only one minute's walk from JR Kanda Station

The content of this product is provided by machine translation and may not
reflect the actual information, please take this into consideration before
booking.

- Restaurant introduction -

Kanda Maguro Gyoko (Kanda Tuna Port) is a seafood izakaya located near Kanda
Station. The chef has practiced intensively at a famous sushi restaurant in
Ginza, and has brought out the essence of Japanese cuisine to the fullest. In
the early morning, he personally visits the market and selects the freshest
and best seafood ingredients with precise professional vision, just to present
the purest delicious food on your table. The restaurant uses the highest
quality seafood personally selected by the chef every morning to ensure the
freshness and quality of the ingredients, so that every bite can taste the
purity of the ocean.

We provide independent private rooms with doors, allowing you to taste
authentic seafood dishes in a comfortable and private environment, paired with
selected local wines from all over Japan, to enjoy unparalleled deliciousness
and relaxation. It is only a one-minute walk from JR Kanda Station. Whether it
is a short break for office workers or a good time with family and friends, we
sincerely invite you to taste this unique seafood feast and experience the
exquisiteness and passion of Japanese cuisine.

ーPackage introductionー

• The first taste of the sea set meal

Appetizer (tuna sashimi), seasonal vegetable Caesar salad, seven kinds of
sashimi platter, Teppanyaki Wagyu steak, vegetable tempura, large oyster
kamameshi, crab miso soup, dessert

• Umami discovery Set

Appetizer (tuna sashimi), special salad, seven kinds of sashimi boat platter
(including Ise lobster), sizzling Kobe A4 Wagyu steak, tempura, tuna sushi,
steamed egg custard, dessert

• Luxurious seafood set meal

Appetizer (tuna sashimi), tuna and avocado tartar salad, ten kinds of sashimi
boat platter (including Ise lobster, sea urchin), sizzling Kobe A5 Wagyu
steak, sashimi tempura, steamed egg custard, salmon roe egg, tuna sushi, Crab
miso soup, dessert