• Our restaurant’s recommended dishes: Xisei’s special citrus vinegar golden dashi hot pot, A5 grade Kuroge Wagyu beef lettuce wrap
• Carefully select the highest grade A5 Kuroge Wagyu beef, Ise ebi shrimp, abalone and other seasonal seafood and vegetables to create exquisite kaiseki dishes
• The restaurant is about a 1-minute walk from Omotesando Station and has a modern Japanese-style dining space created by a world-renowned architect.

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ーRestaurant Introductionー

"Japanese Cuisine Xisei" uses kaiseki cuisine made with authentic Japanese
fresh ingredients such as A5-grade Sendai black hair wagyu beef, cod crab, Ise
shrimp, sea urchin, tuna, salmon roe, eel, etc., and each dish is prepared by
experienced chefs. The restaurant is located just a 1-minute walk from
Gaienmae Station, adjacent to the Umeso-in Temple, which has a history of over
500 years. The restaurant is a modern Japanese-style space designed by world-
renowned architect Kengo Kuma. You can enjoy exquisite Japanese cuisine in a
leisurely and quiet environment, leaving unforgettable memories of your trip
to Japan.

ーProject Introductionー

• Xicheng Special Set Meal
  
  Appetizer, hairy crab dishes, tempura, Sendai beef sukiyaki, Temari sushi

☆The set meal includes seafood and beef. If you are afraid of eating or are
allergic to any of the ingredients, please be sure to inform us in the remarks
column when making a reservation.