• We offer local dishes that blend the blessings of nature, rural culture, and seasonal flavors.
• Based on traditional Japanese cuisine, our menu fully brings out the essence of the ingredients.
• Rich ingredients such as sweetfish, Hida beef, vegetables, and mushrooms.

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ーSet Menu Introductionー

• Set 1: [Premium Teppanyaki Set]
  
  A premium teppanyaki set that includes 5 appetizers, abalone, Ise lobster, and
  a 5th-grade Hida beef fillet steak prepared live by the chef, providing you
  with an exceptional teppanyaki dining experience!
  
  Reservation requirement: at least 2 people
  
  Price: per person (tax included)

  
  

• 
  
  Appetizers: Tuna, domestic eel, Takayama mochi sushi with persimmon vinegar,
  salt-grilled sweetfish, Mino old chicken chawanmushi
  
  Salad: Seasonal salad
  
  Teppanyaki: Butter-fried abalone, white wine-steamed Ise lobster, 5th-grade
  premium Hida beef fillet steak Main: Hida beef consommé curry rice
  
  Dessert: Freshly baked Ibi roasted tea cookies
  
  

• Set 2: [Shofuan Limited Set]
  
  The most popular chef's recommended set, featuring 9 dishes, including 5
  appetizers, salad, 2 main courses, clay pot rice, miso soup, and dessert, to
  satisfy your expectations for Japanese cuisine!
  
  Reservation requirement: Available for 1 person or more