Join our family in the heart of the Oltrarno in the name of a cooking class and tasting experience based on typical products! You will enter a Florentine house where you will start the processing of homemade pasta following simple recipes using products from our garden, if available, or seasonal and km0. We will taste the fruit of our work tasting wine and tasting local products and our high quality extra virgin olive oil that you can buy if you want to bring with you the flavors of our home. If you want to learn how to make Spritz! Our exclusive garden will frame the day! Example menu (sauces and pasta type may change based on fresh seasonal products): Starter: Fettunta or Bruschetta or cheese First: Tagliatelle or ravioli or lasagna Dessert: cantuccini/mousse/ice cream/ fresh seasonal fruit Drinks included The dining experience can be customized to suit vegetarian options. Please let us know when you book. All instruments are included! In case of rain lunch will be served indoors Min. 3 persons. Possibility to visit the local market (15€ /person)