Step into the heart of Morocco’s culture on this unforgettable half-day culinary adventure. From the moment you're picked up at your Marrakech accommodation, your journey begins—winding through scenic roads into the majestic Atlas Mountains, where timeless traditions still thrive. A welcoming Berber household nestled in a mountain village, where hospitality runs deep and the kitchen is the soul of the home. Here, alongside a small group, you’ll roll up your sleeves and dive into the art of Moroccan cooking. Guided by the warm and experienced hands of your Berber hosts—and with a local guide to translate and share cultural insights you’ll prepare a full traditional meal: colorful starters, a rich and aromatic main course, and a sweet dessert to finish. As you chop, season, and stir, you’ll learn the secrets behind one of the world’s most subtle and delicious cuisines. But this is more than just a cooking class it's a cultural exchange. You’ll share stories, sip tea, and enjoy a homemade feast in the company of a real Berber family, gaining a rare glimpse into everyday life in the Atlas.