Step into the rich heritage and exceptional craftsmanship of one of the
Barossa’s most iconic wine brands with the ** S ** t Hugo: From Vine to
Vault and Epicurean Cellar Lunch experience.

Beginning at 10:30am, this guided group tour, led by a knowledgeable wine
host, meanders down the cork tree-lined driveway and through the historic
grounds, including the original gravity-fed winery, a lasting symbol of
Barossa winemaking tradition. Along the way, guests uncover the remarkable
story of St Hugo, from pioneering roots to its celebrated place in
contemporary Australian wine, all while enjoying sweeping views of the region.

Following the tour, the experience continues at the elegant St Hugo cellar
door with the exclusive Ultimate Tasting. This curated flight features
standout vintages, including the prestigious Vetus Purum Cabernet
Sauvignon, paired with a thoughtfully prepared small bite plate to elevate
each pour.

The tasting journey concludes in The Vault , where you’ll enjoy a rare and
remarkable taste of history: a 100-year-old tawny , dating back to
1925.

Complete this experience by being seated at the St Hugo restaurant to enjoy
our Epicurean Cellar Lunch - a curated wine and food journey.

**A truly unforgettable exploration of St Hugo’s legacy, craftsmanship,

timeless elegance and culinary excellence.

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Terms & Conditions

Booking & Payment

Full payment is required at the time of booking to secure your reservation.

Minimum guest numbers

A minimum of two guests is required to operate this experience.

Cancellation Policy

If you do not attend your booking, A tasting flight fee of $25 per person will
be charged. If you arrive late to your allocated booking time, please be aware
that your tasting experience will be shortened. Please call ahead on 1300 162
992 to advise us if you are running late. If you notify us prior to your
booking for a tasting flight that you are unable to attend, a full refund will
be issued.

St Hugo reserves the right to cancel or reschedule the experience due to
unforeseen circumstances (e.g., extreme weather, safety concerns). In such
cases, guests will be offered a full refund or an alternative date.
Experiences are subject to availability and may change without notice.

Guided Tour

The tour includes walking on uneven surfaces. Please advise us of any ** **
mobility requirements ** ** at the time of booking so we can accommodate your
needs. Comfortable footwear is recommended.

Age & Responsible Service

Guests must be 18 years or older to participate in wine tastings. Proof of age
may be requested.

St Hugo practices the Responsible Service of Alcohol and reserves the right to
refuse service if necessary.

**St Hugo Restaurant **

The St Hugo Restaurant operates Friday to Monday. Walk-in availability is
limited. To secure a table, please select the Epicurean Lunch add-on when
booking. Lunch seating is at 12:00pm and the experience lasts approximately 2
hours. Please inform us of any dietary requirements when booking.