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Tours of Ceviche + Pisco Souer
Tours of Ceviche + Pisco Souer
Tours of Ceviche + Pisco Souer
For KrisFlyer members only
Highlights
The adventure begins in the imposing Chan Chan, the largest mud city in the world, built by the Chimu civilization, masters of the sea. Here you will discover how this culture thrived thanks to its close relationship with the ocean, developing fishing techniques and maritime trade that marked its history. You will walk through its ancient streets and squares, understanding the legacy of a society deeply connected to the sea.
Then, the experience continues to the coast in Huanchaco, a traditional fishing village where the ancient totora horses are still used. This is the perfect setting to immerse yourself in the flavors of Peru with an unforgettable gastronomic experience: you will learn about the history and preparation of the emblematic ceviche, made with fresh fish of the day, and you will enjoy a demonstration of the famous pisco sour, the flag cocktail of the country.
Itinerary
Trujillo(Pass by)
Admission Ticket FreeEn route to our experience of the Ceviche we pass through the colonial city of Trujillo for a 20-minute panoramic bus tour to see its facades and architectural beauty.Chan Chan
1 hoursAdmission Ticket IncludedOur Ceviche Experience begins with the visit of chan Chan with a marine approach where we will understand the importance of the sea in its ritual, daily and spiritual life. We will walk through its streets and corridors watching reliefs of fish, sea waves, pelicans, cormorants, boobies and fishing nets. After this visit we go to the local market of the fishing village in HuanchacoHuanchaco
30 minsAdmission Ticket FreeWe continue our experience of the Ceviche without first visiting the local market of Huanchaco, an ancient fishing village that uses totora horses for fishing.Playa Varadero - Huanchaco(Pass by)
Admission Ticket FreeIn Huanchaco we have our experience of Ceviche and Pisco by a professional Cheff and bartender who will delight us with drinks and meals. Each participating tourist interacts with the Cheff by learning the art of the Ceviche , in addition the prepared is consumed by each participant. Learn , eat and enjoy Peruvian food. *If you wish to add dishes a la carte are not covered in the tour price. *After our experience we have a small tour of the coast to appreciate the totora horses. *Return to port
What's included
INCLUDED
NOT INCLUDED
Customer reviews
Additional information
Location
Provider
Norte Expedition
AUD 253.32
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