Enjoy artistic TEMPURA Cooking Class
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Enjoy artistic TEMPURA Cooking Class
Next available dates
Tue
23 Dec
Wed
24 Dec
Thu
25 Dec
Bestseller
Standard
Free cancellation
Manual confirmation
From
AUD 99.52
Highlights
Master the art of tempura at Sakura cook during a 2-hour class. Understand the steps to making dashi (traditional Japanese broth), which is used as a base for soup and dipping sauce. Then make 6 types of tempura. Presentation is important in Japanese culture, so learn to set in an artful way, then enjoy your meal.
- Immersive 2 hour cooking lesson at Sakura Cook
- Explore the art of deep frying tempura with your instructor
- Make 6 types of tempura and traditional dashi broth
- Receive recipes to take home with you
- Choose from lunch or dinner experiences
Itinerary
1-chōme-17-20 Kitahorie
At the beginning of this class, wear an apron and the class starts at making traditional Japanese broth, Dashi. Your instructor guides you step by step how to make savory Dashi and tips of making beautiful soup. Next, kitchen knives and chopping boards will be provided to each participant to prepare the ingredients of tempura. In this experience, you make 4 kinds of vegetables tempura and 2 kinds of seafood tempura including one big shrimp! At the end, place the dishes, along with chopsticks and let's say “Itadakimasu”! Please enjoy the meal you made served with steamed rice, chilled tofu.
What's included
INCLUDED
Green tea
All kitchen utensils
Printed recipe
All the ingredients for Lunch/Dinner
Customer reviews
Additional information
Must Know
Mobile or paper ticket accepted
Good To Know
Public transportation options are available nearby
Location
Address
1-chōme-17-20 Kitahorie, Nishi Ward, Osaka, 550-0014, Japan
Provider
Sakura Cook
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From
AUD 99.52
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