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Immerse yourself in Thai culture with a hands-on cooking experience at the Silom Thai Cooking School in Bangkok. Under the guidance of professional chefs, learn to prepare iconic Thai dishes such as Tom Yum Goong, Pad Thai, and Green Curry from scratch.
Classes are small and intimate, with no more than 9 participants, ensuring personalized attention. Depending on your chosen session, you’ll either tour a local market to shop for fresh ingredients or explore the school’s herb garden, before cooking and enjoying your very own 5-course Thai feast.
Market Tour (Morning Class Only)
Herb Garden Tour (Afternoon Class)
Ingredient Introduction (Evening Class)
Cooking Session
Dining & Wrap-up
Silom Thai Cooking School
INR 3,695
It was an amazing experience for you to enjoy with your family and friends.
First time going for a cooking class ever and has easily become one of our top 3 favourite memory by far in Bangkok. Our teacher was really engaging and funny. I see kids coming as well so I am assuming it is kid friendly. Overall, 10/10.
The experience was good. The short trip to the market and tasted some street food. The cooking session was done dish by dish. Cook-eat-cook-eat. The food was eaten warm. The customer service was really good. Had a small accident in the kitchen but it was handled well. Will still recommend frens to join the class. The recipes are classic thai dishes.
It was awesome, such a fun and yummy evening. Our instructor Yai and her teammates gave all of us an unforgettable time learning Thai ingredients, cooking Thai cuisine, and enjoying the work of our own hands. Will definitely recommend this to anybody who likes Thai food! It’s not difficult while clear instructions are provided for u to cook the same back home.
It was really a good experience! The instructor showed and explained the different ingredients used in Thai Cuisine. We got to experience the small Thai market near the school as well. The instructor was really good. She’s very engaging and all of us really had fun cooking our very first Thai dishes!
Amazing time with Khun Ju, our instructor. Group was small, limited to 10. They had 6 groups that morning! Learnt a lot about Thai cuisine and was provided with a cookbook after. Highly recommended!