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House of Taste Thai Cooking Class & Market Tour in Sukhumvit Bangkok
1/26
House of Taste Thai Cooking Class & Market Tour in Sukhumvit Bangkok
Next available dates
Thu
14 May
Fri
15 May
Sat
16 May
Sun
17 May
Mon
18 May
Tue
19 May
Wed
20 May
Bestseller
Morning Class
Instant confirmation
No cancellation
Inclusions:
Market tour
Session 1 (soup/stir-fried)
Session 2 (salad)
Session 3 (curry)
Session 4 (dessert)
Market tour
Session 1 (soup/stir-fried)
Session 2 (salad)
Session 3 (curry)
Session 4 (dessert)
Menu:
Monday
Thai Papaya Salad (Som Tum)
Stir-Fried Noodles with Shrimp (Pad-Thai)
Green Curry with Chicken
Mango Sticky Rice
Tuesday
Spicy Coconut Soup with Chicken (Tom Kha Gai)
Stir-Fried Thai Basil Chicken (Pad Krapow Gai)
Red Curry with Chicken
Mango Sticky Rice
Wednesday
Hot and Sour Soup with Shrimp (Tom Yum Goong)
Stir-Fried Flat Rice Noodles with Chicken (Pad See Ew)
Green Curry with Chicken
Mango Sticky Rice
Thursday
Spicy Minced Chicken Salad (Larb Gai)
Stir-Fried Noodles with Shrimp (Pad-Thai)
Panang Curry with Chicken
Mango Sticky Rice
Friday
Thai Papaya Salad (Som Tum)
Stir-Fried Thai Basil Chicken (Pad Krapow Gai)
Red Curry with Chicken
Mango Sticky Rice
Saturday
Spicy Coconut Soup with Chicken (Tom Kha Gai)
Stir-Fried Noodles with Shrimp (Pad-Thai)
Green Curry with Chicken
Mango Sticky Rice
Sunday
Hot and Sour Soup with Shrimp (Tom Yum Goong)
Stir-Fried Flat Rice Noodles with Chicken (Pad See Ew)
Panang Curry with Chicken
Mango Sticky Rice
Monday
Thai Papaya Salad (Som Tum)
Stir-Fried Noodles with Shrimp (Pad-Thai)
Green Curry with Chicken
Mango Sticky Rice
Tuesday
Spicy Coconut Soup with Chicken (Tom Kha Gai)
Stir-Fried Thai Basil Chicken (Pad Krapow Gai)
Red Curry with Chicken
Mango Sticky Rice
Wednesday
Hot and Sour Soup with Shrimp (Tom Yum Goong)
Stir-Fried Flat Rice Noodles with Chicken (Pad See Ew)
Green Curry with Chicken
Mango Sticky Rice
Thursday
Spicy Minced Chicken Salad (Larb Gai)
Stir-Fried Noodles with Shrimp (Pad-Thai)
Panang Curry with Chicken
Mango Sticky Rice
Friday
Thai Papaya Salad (Som Tum)
Stir-Fried Thai Basil Chicken (Pad Krapow Gai)
Red Curry with Chicken
Mango Sticky Rice
Saturday
Spicy Coconut Soup with Chicken (Tom Kha Gai)
Stir-Fried Noodles with Shrimp (Pad-Thai)
Green Curry with Chicken
Mango Sticky Rice
Sunday
Hot and Sour Soup with Shrimp (Tom Yum Goong)
Stir-Fried Flat Rice Noodles with Chicken (Pad See Ew)
Panang Curry with Chicken
Mango Sticky Rice
From
INR 4,180
For KrisFlyer members only
Afternoon Class
Instant confirmation
No cancellation
Inclusions:
Mango carving
Session 1 (soup/stir-fried)
Session 2 (salad)
Session 3 (curry)
Session 4 (dessert)
Mango carving
Session 1 (soup/stir-fried)
Session 2 (salad)
Session 3 (curry)
Session 4 (dessert)
Menu:
Monday
Thai Papaya Salad (Som Tum)
Stir-Fried Noodles with Shrimp (Pad-Thai)
Green Curry with Chicken
Mango Sticky Rice
Tuesday
Spicy Coconut Soup with Chicken (Tom Kha Gai)
Stir-Fried Thai Basil Chicken (Pad Krapow Gai)
Red Curry with Chicken
Mango Sticky Rice
Wednesday
Hot and Sour Soup with Shrimp (Tom Yum Goong)
Stir-Fried Flat Rice Noodles with Chicken (Pad See Ew)
Green Curry with Chicken
Mango Sticky Rice
Thursday
Spicy Minced Chicken Salad (Larb Gai)
Stir-Fried Noodles with Shrimp (Pad-Thai)
Panang Curry with Chicken
Mango Sticky Rice
Friday
Thai Papaya Salad (Som Tum)
Stir-Fried Thai Basil Chicken (Pad Krapow Gai)
Red Curry with Chicken
Mango Sticky Rice
Saturday
Spicy Coconut Soup with Chicken (Tom Kha Gai)
Stir-Fried Noodles with Shrimp (Pad-Thai)
Green Curry with Chicken
Mango Sticky Rice
Sunday
Hot and Sour Soup with Shrimp (Tom Yum Goong)
Stir-Fried Flat Rice Noodles with Chicken (Pad See Ew)
Panang Curry with Chicken
Mango Sticky Rice
Monday
Thai Papaya Salad (Som Tum)
Stir-Fried Noodles with Shrimp (Pad-Thai)
Green Curry with Chicken
Mango Sticky Rice
Tuesday
Spicy Coconut Soup with Chicken (Tom Kha Gai)
Stir-Fried Thai Basil Chicken (Pad Krapow Gai)
Red Curry with Chicken
Mango Sticky Rice
Wednesday
Hot and Sour Soup with Shrimp (Tom Yum Goong)
Stir-Fried Flat Rice Noodles with Chicken (Pad See Ew)
Green Curry with Chicken
Mango Sticky Rice
Thursday
Spicy Minced Chicken Salad (Larb Gai)
Stir-Fried Noodles with Shrimp (Pad-Thai)
Panang Curry with Chicken
Mango Sticky Rice
Friday
Thai Papaya Salad (Som Tum)
Stir-Fried Thai Basil Chicken (Pad Krapow Gai)
Red Curry with Chicken
Mango Sticky Rice
Saturday
Spicy Coconut Soup with Chicken (Tom Kha Gai)
Stir-Fried Noodles with Shrimp (Pad-Thai)
Green Curry with Chicken
Mango Sticky Rice
Sunday
Hot and Sour Soup with Shrimp (Tom Yum Goong)
Stir-Fried Flat Rice Noodles with Chicken (Pad See Ew)
Panang Curry with Chicken
Mango Sticky Rice
From
INR 4,180
For KrisFlyer members only
Evening Class
Instant confirmation
No cancellation
Inclusions:
Mango carving
Session 1 (soup/stir-fried)
Session 2 (salad)
Session 3 (curry)
Session 4 (dessert)
Mango carving
Session 1 (soup/stir-fried)
Session 2 (salad)
Session 3 (curry)
Session 4 (dessert)
Menu:
Monday
Thai Papaya Salad (Som Tum)
Stir-Fried Noodles with Shrimp (Pad-Thai)
Green Curry with Chicken
Mango Sticky Rice
Tuesday
Spicy Coconut Soup with Chicken (Tom Kha Gai)
Stir-Fried Thai Basil Chicken (Pad Krapow Gai)
Red Curry with Chicken
Mango Sticky Rice
Wednesday
Hot and Sour Soup with Shrimp (Tom Yum Goong)
Stir-Fried Flat Rice Noodles with Chicken (Pad See Ew)
Green Curry with Chicken
Mango Sticky Rice
Thursday
Spicy Minced Chicken Salad (Larb Gai)
Stir-Fried Noodles with Shrimp (Pad-Thai)
Panang Curry with Chicken
Mango Sticky Rice
Friday
Thai Papaya Salad (Som Tum)
Stir-Fried Thai Basil Chicken (Pad Krapow Gai)
Red Curry with Chicken
Mango Sticky Rice
Saturday
Spicy Coconut Soup with Chicken (Tom Kha Gai)
Stir-Fried Noodles with Shrimp (Pad-Thai)
Green Curry with Chicken
Mango Sticky Rice
Sunday
Hot and Sour Soup with Shrimp (Tom Yum Goong)
Stir-Fried Flat Rice Noodles with Chicken (Pad See Ew)
Panang Curry with Chicken
Mango Sticky Rice
Monday
Thai Papaya Salad (Som Tum)
Stir-Fried Noodles with Shrimp (Pad-Thai)
Green Curry with Chicken
Mango Sticky Rice
Tuesday
Spicy Coconut Soup with Chicken (Tom Kha Gai)
Stir-Fried Thai Basil Chicken (Pad Krapow Gai)
Red Curry with Chicken
Mango Sticky Rice
Wednesday
Hot and Sour Soup with Shrimp (Tom Yum Goong)
Stir-Fried Flat Rice Noodles with Chicken (Pad See Ew)
Green Curry with Chicken
Mango Sticky Rice
Thursday
Spicy Minced Chicken Salad (Larb Gai)
Stir-Fried Noodles with Shrimp (Pad-Thai)
Panang Curry with Chicken
Mango Sticky Rice
Friday
Thai Papaya Salad (Som Tum)
Stir-Fried Thai Basil Chicken (Pad Krapow Gai)
Red Curry with Chicken
Mango Sticky Rice
Saturday
Spicy Coconut Soup with Chicken (Tom Kha Gai)
Stir-Fried Noodles with Shrimp (Pad-Thai)
Green Curry with Chicken
Mango Sticky Rice
Sunday
Hot and Sour Soup with Shrimp (Tom Yum Goong)
Stir-Fried Flat Rice Noodles with Chicken (Pad See Ew)
Panang Curry with Chicken
Mango Sticky Rice
From
INR 4,180
For KrisFlyer members only
Highlights
Embark on a gastronomic journey with House of Taste Thai Cooking School! Meet at the street floor of BTS Asoke Exit 3 or MRT Sukhumvit Exit 3 for the morning class, where you'll explore a nearby market with a guided tour to pick the freshest ingredients for your authentic Thai dishes.
For the afternoon and evening class, gather at House of Taste Thai Cooking School in Sukhumvit 4 and indulge in a mango carving session. Dive into the heart of Thai cuisine as you learn about exotic ingredients, vegetables, rice, herbs and spices. Master the art of crafting coconut milk and curry paste from scratch, elevating your culinary skills.
With hands-on experience, spend two hours creating four delectable dishes, savoring each masterpiece while still hot and fresh. Dive into the world of Thai flavors by making curry paste from scratch and take home all the recipes, ensuring you can recreate this culinary adventure anytime.
For the afternoon and evening class, gather at House of Taste Thai Cooking School in Sukhumvit 4 and indulge in a mango carving session. Dive into the heart of Thai cuisine as you learn about exotic ingredients, vegetables, rice, herbs and spices. Master the art of crafting coconut milk and curry paste from scratch, elevating your culinary skills.
With hands-on experience, spend two hours creating four delectable dishes, savoring each masterpiece while still hot and fresh. Dive into the world of Thai flavors by making curry paste from scratch and take home all the recipes, ensuring you can recreate this culinary adventure anytime.
Hunt for fresh treasures at the local market in the morning class!
Dive into a hands-on Thai culinary adventure, creating dishes from scratch.
Get spicy and make your own curry paste—authentic and from the heart.
Devour four delicious Thai dishes crafted by your own hands.
Take home the secrets with authentic recipes for future flavour escapades.
Bonus! Mango carving in the afternoon and evening classes—it's mango madness!
What's included
INCLUDED
Cooking class of your choice
NOT INCLUDED
Hotel transfers
Customer reviews
Additional information
Operating Hours
Monday - Sunday, 8:30AM to 9:00PM
Good To Know
The menus are subject to change depending on the season and availability of ingredients.
Arrive at the meet-up location 10 minutes before the scheduled activity time.
Sukhumvit 4 Branch:
Morning Class: Meet at street floor of BTS Asoke Exit 3 and MRT Sukhumvit Exit 3.
Afternoon and Evening Class: Meet at the school in Sukhumvit 4.
Morning Class: Meet at street floor of BTS Asoke Exit 3 and MRT Sukhumvit Exit 3.
Afternoon and Evening Class: Meet at the school in Sukhumvit 4.
Booking Confirmation
Your booking will be confirmed by the provider instantly.
Refund/Cancellation Policy
No cancellations and refunds are allowed for this activity.
Advanced Booking
Please book at least 24 hours prior to your date of selection to guarantee your booking.
Redemption Notes
Show mobile or printed voucher to the staff before commencing the activity.
Ticket Validity
Upon booking confirmation, this ticket is valid on the date of selection only.
Location
Address
147/4, Sukhumvit 4, Samahan Alley, Khlong Toei, Bangkok 10110
Provider
House of Taste Thai Cooking School (Sukhumvit 4)
From
INR 4,180
or use 5,551 KrisFlyer miles
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I joined the evening class as a solo traveller. The group was nice and small so we had plenty of time with the cook to learn skills. The food we made was delicious and I learnt skills to apply back at home. I look forward to cooking these meals again at home.
It was a fun experience, instructions were clear and learned a lot!
It was a big group, had 18 people in a class. Too crowded.