Our driver will pick you up from your hotel/residence at 9.a.m. You will drive through the highlands of Limuru area as you enjoy the beautiful sceneries. Arrive at 10.30am & over a cup of tea/coffee the history of the farm and process of making tea is informally explained, followed by an opportunity to see tea in the field. Take a walk in the indigenous forest with our resident Kenyan guide who will identify the plants & explain how they are traditionally used. Look out for the Colobus monkeys close up & wander in the gardens which are home to a wide variety of birds and flowers. Return to the house to & a pre-lunch drink on the verandah with sweeping views across the tea fields to the Ngong Hills. Lunch is served about 1.p.m, a 3 course buffet lunch from a set menu prepared with vegetables from the garden & desserts are topped with cream from their herd of Channel Island cows. Tour ends at 2.p.m with drop off at or around 3.p.m (This tour is offered ONLY Thursdays to Sunday)