Come and enjoy a unique gastronomic experience in the majestic city of Avignon! In the heart of Provence, Avignon is undoubtedly one of the most beautiful jewels in the south of France, with its exceptional historical center, its renowned theatre festival and, of course, its delicious Provençal cuisine: aromatic herbs, tomatoes, olive oil, a good glass of Côte du Rhône and sun-ripened fruit. Possible tastings may change according to the season and availabilities of our partners. Let our local food expert walk you through the historic streets of this magnificent "City of the Popes", stopping at its delicious shops, tasting Rhône Valley wine and local specialties.

Inside the local market, you will discover the pillars of Provençal cuisine: local olive oil and fresh vegetables, used to prepare the famous tapenade. Here you will try a slice of the famous pissaladière, a tasty and juicy onion tart with anchovies and olives. One of the most beloved snacks in town (lunch only)

At dinner, enjoy a classic Provençal aperitif! You will sip a refreshing glass of local wine while indulging in delicacies such as cheese or spreads, all depending on the availability of products that arrive every day from local producers (dinner only).

Have a seat in this beautiful local restaurant and try one of their signature dishes: roasted cheese with honey. This unique combination of ingredients will surprise you. A true must have while visiting Avignon!

Indulge in a slice of homemade cake, made of local ingredients like fresh fruit. A true gem, beloved by locals, and the perfect way to continue your tour on a sweet note!