Prepare for three hours of fun, food, and new friends in this Pasta & Tiramisu class, perfect for families, couples, small groups, and solo travellers. After introductions, it’s tiramisu time. Using fresh, locally sourced ingredients, the chef will teach you how to make one of Italy’s most famous desserts. Then, you’ll move on to making your handmade fettuccine pasta. You’ll mix, roll, and cut your dough, and prepare it for cooking before making your pasta sauce from scratch. Choose either a traditional carbonara or cacio e pepe sauce, depending on what you’re craving. Bond with your fellow chefs as the kitchen fills with the smells of your creations, and once everything is ready, it’s time to sit down with your new foodie friends and enjoy your handmade food, paired with 2 glasses of prosecco, 2 glasses of wine, and a shot of limoncello, along with non-alcoholic beverages of your choosing. At the end of the meal, take home a digital version of the day’s recipes. These small group classes fill up fast, so book now—your stomach will thank you later.