Khmer food is one of the major national identities that reflect the ways of Cambodia life. The overall of Khmer cooking combine with high nutrition. Enjoyable with traditional Khmer dish that is often prepared at home. Curries are a common staple of Khmer food, although they are typically less spicy than those found in Thailand. Khmer food tends to contain a larger variety of stir-fried vegetables and more garlic than found in Thai food. Fish & Chicken amok, Fish Soup, Toek Kroeung ​would be recommend as family food. We would serve at in our local home and made all fool in family Kitchen.