• Recommended by Google reviews with 4.5 stars or above.
• Won the honor of one Michelin star for seven consecutive years, it is a well-known Kaiseki restaurant in Osaka with a very high cost performance
• We use high-quality ingredients from Osaka, and the fish is also wild fish. Combined with the chef's exquisite cooking skills, we present an unparalleled taste feast for guests.
• Kitashinchi is Japan's most representative high-end restaurant street with convenient transportation. Visitors can relax and enjoy delicious food here.

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Restaurant Introduction

Experience authentic kappo cuisine at Iwaki Kappo Restaurant. Iwaki features
eight counter seats, allowing guests to clearly see the kitchen and the chefs'
every move. The chefs who perform in front of guests are all masters of
various culinary techniques; watching their fluid and effortless cooking is a
pleasure in itself. This style is typically found only in high-end restaurants
in Japan and is a unique aspect of Japanese dining culture. Furthermore, the
essence of kappo lies in the efficient use of ingredients and bringing out
their original flavors. Therefore, Iwaki places great emphasis on the
seasonality of its ingredients, using high-quality, seasonal produce from the
Kansai region. All fish used are purely wild-caught. By focusing on the
essence of the ingredients, guests ultimately experience the breath of the
season and the original taste of nature – this is the highest level of kappo
cuisine!

Package Introduction

[Standard Seating] Chef's Selection Kaiseki Set Menu

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