Get 10% off on the app with promo code APP10

Scan to download
Currency
  • SGDSingapore Dollar
  • AUDAustralian Dollar
  • EUREuro
  • GBPPound Sterling
  • INRIndian Rupees
  • IDRIndonesian Rupiah
  • JPYJapanese Yen
  • HKDHong Kong Dollar
  • MYRMalaysian Ringgit
  • TWDNew Taiwan Dollar
  • THBThai Baht
  • PHPPhilippine Peso
  • USDU.S Dollar
  • NZDNew Zealand Dollar
  • VNDVietnamese Dong
  • KRWKorean Won
  • AEDEmirati Dirham
  • CNYChinese Yuan
  • CADCanadian Dollar
  • CHFSwiss Franc
Language
  • 한국어
  • 日本語
  • English
  • Bahasa Indonesia
  • Tiếng Việt
  • ไทย
  • 简体中文

Chef Transformation: The Authentic Sushi Making Experience at Fukuoka Sushi Sanyo

Chef Transformation: The Authentic Sushi Making Experience at Fukuoka Sushi Sanyo

Next available dates
Tue
15 Sept
Wed
16 Sept
Thu
17 Sept
Fri
18 Sept
Thu
24 Sept
Fri
25 Sept
Mon
28 Sept
Bestseller

120-Minute Masterclass for 1 person

Manual confirmation
No cancellation
This experience is available for solo travelers.

From
MYR 959.38

For KrisFlyer members only

120-Minute Masterclass

Manual confirmation
No cancellation
From
MYR 666.23

For KrisFlyer members only

Highlights

・Full-Process Learning: One-on-one coaching starting from professional fish slicing techniques to the "Nigiri" hand-pressing method.

・Expert Guidance: Learn the "secrets of the trade" from a master chef with decades of experience.

・The Taste Challenge: Enjoy your own handmade sushi and compare it side-by-side with the chef's professional version.

・Perfect for Gastronomy Enthusiasts.

The Ultimate Experience:
One-hour session led by a veteran sushi master. This is a true hands-on journey where you start from the basics like mastering the precise art of slicing premium fish and learning the delicate technique of hand-molding the perfect rice ball (Shari).
Exquisite Ingredients:
What sets us apart is our exclusive sourcing network. We use only the finest, ultra-fresh seasonal seafood, ensuring every bite is a testament to the ocean's bounty.
The Tasting Finale:
After crafting your pieces, enjoy a side-by-side tasting of your own creations and the master's professional sushi. It’s a fun, delicious, and eye-opening way to appreciate the subtle mastery of a true sushi artisan.

View all images

Itinerary

  • 10:50

    Arrival at Sushi Sanyo Please proceed to the 3rd floor of the Heisuke Fukkodo Building.
  • 11:00

    Chef Transformation: Change into authentic chef's attire to get into the spirit of a sushi artisan. Sushi Masterclass: Begin a 2-hour, hands-on workshop led by an experienced sushi master.
  • Part 1: The Art of Slicing (Saku-tori)

  • Part 2: Mastering the Shari (Vinegared Rice)

  • Part 3: The "Nigiri" Practice

  • Part 4: Savor your own creations vs. a master's masterpiece.

  • 13:00

    Experience complete! Please receive your completion certificate and souvenir.

What's included

INCLUDED

Food included in the set meal
Professional: Lecture fee by a sushi chef
The attire for becoming a sushi chef
Tasting the authentic sushi
Material fee
Experience fees

NOT INCLUDED

Transportation costs to the experience facility
Expenses not mentioned

Additional information

Purchase Notice


Please inform us in advance if you have any shellfish allergies, wasabi, or any other dietary restrictions.


Please arrive punctually at 10:50 AM. We need about 10 minutes for the professional uniform change and preparation.


This experience is designed so that everyone can participate comfortably, regardless of language barriers.


The artisan speaks only Japanese, we provide support with the “POCKETALK” translation device, which offers real-time translation for up to 75 languages!"
“Translation Guide Support” option at time of reservation (Fee: +¥10,000)
For guests who do not select the professional Translation Guide Support add-on, we will provide translation via a voice translation device (POCKETALK) to facilitate communication with the master.
Reminders
For food safety reasons, the sushi you hand-craft must be consumed on-site and cannot be taken away.
Images are for reference only. As the seafood is sourced fresh daily, the varieties of fish may vary depending on the season and daily market availability.
If you are not comfortable handling the food with your bare hands, we are happy to provide disposable gloves for your comfort and hygiene.
The tasting includes approximately 13 pieces of sushi in total, featuring both your handmade creations(10 pieces) and those prepared(3 pieces)by the master chef.
How to Use Your Voucher
Please present the e-voucher on-site

Location

Earn or redeem miles on your bookings

From

MYR 666.23

Why Pelago?
  • Trusted by millions of travellers
  • Choose from 200,000+ activities
  • Earn KrisFlyer miles with every booking
  • A Singapore Airlines company
Get 10% off on the app with promo code APP10
Scan to download
© 2026 Encounters Pte. Ltd. All rights reserved. Travel agent license: TA03351support@pelago.co
Currency
  • SGDSingapore Dollar
  • AUDAustralian Dollar
  • EUREuro
  • GBPPound Sterling
  • INRIndian Rupees
  • IDRIndonesian Rupiah
  • JPYJapanese Yen
  • HKDHong Kong Dollar
  • MYRMalaysian Ringgit
  • TWDNew Taiwan Dollar
  • THBThai Baht
  • PHPPhilippine Peso
  • USDU.S Dollar
  • NZDNew Zealand Dollar
  • VNDVietnamese Dong
  • KRWKorean Won
  • AEDEmirati Dirham
  • CNYChinese Yuan
  • CADCanadian Dollar
  • CHFSwiss Franc
Language
  • 한국어
  • 日本語
  • English
  • Bahasa Indonesia
  • Tiếng Việt
  • ไทย
  • 简体中文