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Cooking Class and Dinner in 17th Century Villa at Parma
Cooking Class and Dinner in 17th Century Villa at Parma
Cooking Class and Dinner in 17th Century Villa at Parma
For KrisFlyer members only
Highlights
The setting for this culinary adventure is Stefania's ancestral family home, nestled in the picturesque green hills south of Parma. This charming location adds an authentic touch to your experience, as you step into a place that holds generations of culinary traditions. The region's rich gastronomic history is reflected in the rustic ambiance of the house, transporting you to a bygone era where food was lovingly prepared and shared among loved ones.
The menu for the experience will be carefully crafted based on the season and availability of ingredients at the local market. This ensures that you have the opportunity to work with the freshest produce and experience the true essence of Parma's culinary delights.
To complement the delectable meal, Stefania will also provide carefully selected wines and digestives. These accompaniments are thoughtfully chosen to enhance the flavors of the dishes, offering a complete sensory experience that delights both the palate and the soul.
Itinerary
Via del Garda
Indulge in the culinary delights of Parma, a city renowned worldwide for its exquisite gastronomy. Immerse yourself in the local culinary traditions with the guidance of Stefania, an experienced host who will teach you the secrets of mastering authentic regional recipes during a delightful cooking class and dinner experience. Under Stefania's expert tutelage, you will learn how to create a variety of typical Italian dishes, showcasing the flavors and techniques that make Parma's cuisine so exceptional. From handmade pasta and savory sauces to mouthwatering desserts, Stefania will impart her knowledge and passion for cooking, ensuring you gain a deep appreciation for the culinary heritage of the region. Stefania's passion for cooking began in her childhood, as she eagerly assisted her grandmother in creating delectable cakes and pastries. As she grew older and started exploring different parts of the world, Stefania made it a point to immerse herself in the local cuisines of the places she visited. Collecting cookbooks and exchanging recipes with locals, she has honed her skills and developed a deep understanding of diverse culinary traditions.
What's included
INCLUDED
Customer reviews
Additional information
Location
Provider
eatwith
MYR 1,062.43
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