Learn to make authentic Japanese ramen from scratch in this fun 90-minute hands-on class, and take home a unique souvenir to remember your culinary experience.
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Dive into Japan’s culinary soul with a hands-on Ramen Cooking Class at the Ramen Factory in Kyoto, where you’ll learn how to craft this iconic dish entirely from scratch. Guided by expert instructors, you’ll knead and cut your own fresh noodles, mix flavorful broths, and customize your bowl with an array of toppings to suit your taste.
Whether you’re a ramen enthusiast or a curious foodie, this immersive class offers a fun and rewarding experience that ends with the best part—devouring your homemade bowl of ramen. The factory is Halal-certified, and both vegetarian and vegan options are available, making it accessible to all dietary preferences.
Perfect for individuals, couples, and families, this cooking class combines culinary creativity, cultural discovery, and delicious flavors into one unforgettable Kyoto experience.
Duration: 1 hour 30 minutes (approx.)
Meeting Location: Ramen Factory Kyoto
Directions: 3 minutes from "Demachiyanagi" station (Keihan Line)
End Point: This activity ends back at the meeting point.
Your booking will be confirmed by the provider instantly.
A full refund will be processed if cancelled at least 2 days before your selected activity date. No refunds can be issued if cancelled less than 2 days before your selected activity date.
Please present your mobile or paper ticket at check-in.
Japan food entertainment Ltd
NZD 220