Kavitha has been in the food business for many years, she ran an Indian street food business in the outdoor markets of Brooklyn and Manhattan. She comes from a family of yogis and people who believe that the key to good health lies in good nutrition. Kavitha has first-hand seen the positive effects that simple tweaks in nutrition can have on a person's physical, mental and spiritual health, without compromising on taste. She promotes a simple, plant-forward lifestyle. Kavitha is passionate about teaching guests Ayurvedic inspired cooking, especially to those who are looking to move towards meals that are planet-friendly, healthy and adventurous.

• Private vegetarian Indian cooking class in a locals home in Upper West Side
• Learn to cook three dishes from scratch in 2 hours
• Learn tips and techniques involved in Indian cooking, and the medicinal benefits of spices
• Introduction to Indian cuisine, culture and culinary traditions
• Vegetarian, vegan and gluten free options available