Book Café 8 Degrees Buffet now at KKday!

The content of this product is provided by machine translation and may not
reflect the actual information, please take this into consideration before
booking.

— Flash Sale —

Sale Period: November 21, 2025, 15:00 – November 27, 2025, 23:59

Usage Period: November 22, 2025 – January 1, 2026

— Package Description —

• 2 adults can only bring 1 free child (0-5 years old or below free) - NOT APPLICABLE TO Flash Sale
• Children: 6 to 11 years old / Senior: 60 years old or above

1. Dinner Buffet

• Dining hours: 6:00 pm–9:00 pm

Pricing (10% services fee base on original price):

Menu
Reference
from Nov 23 - Dec 14,2025 - Jan 2 - Mar 31, 2026

BV:Orange Juice and Apple Juice , Soft drinks (Coke and Sprite) and Beer (Blue
Ice)

ICED DISPLAY:Snow Crab Leg, Oyster, Shrimp, Sea Whelk, Mussel, Cancer Pagurus

Dressings: Lemon Wedge, Tabasco Sauce, Red Wine Vinegar with Shallot, Cocktail
Sauce

APPETIZER:

• Cold Cut Platter
• Assorted Cheese Platter
• Japanese Pomelo Shrimp Salad
• Black Pepper Tuna
• Sichuan Spicy Celery Beef Tripe Salad 川
• Cucumber and Conch Salad
• Green Soy Beans with Bean Curd Salad
• Thai Spicy Mussel
• Dill Smoked Salmon Mackerel
• Spicy Tofu

SASHIMI AND SUSHI BAR:

• California Hand Roll
• Minced Tuna and Spring Onion Maki Roll
• Pan-fried Marinated Salmon with Five Spicy Sushi
• Salmon Sushi

• Terikyaki Sliced Beef with Sesame Roll

  
  

• Ark shell 、Octopus、Salmon 、Red Tuna

  
  
• Snapper 、Hokkigai 、Mackerel
• Japanese Crabstick、Kanpachi , Argentina Pink Shrimp,Japanese Soy Sauce and Pickled Ginger

SALAD ON ICE:

• Lady Fingers with Japanese Sesame Sauce
• Crab Roe and Egg Salad
• Romaine Lettuce
• Cucumber with Dill
• Tomato Salad
• Mesclun Mixed
• Pineapple and Potato Salad
• PineNut with Pumpkin Avocado and Crab Meat Salad
• Dressings: Balsamic Vinaigrette with Olive Oil, Thousand Island Dressing, Caesar Dressing and Sesame Dressing
• Condiments: Croûton, Shaved Parmesan Cheese

SOUP:

• Daily Chinese Soup
• Daily Western Soup

COOKING STATION:

• Bouillabaisse
• Condiments: Lobster, Prawn, Clam, Mussel and Fish
• Roasted Lamb Rack
• Pan fried Duck Liver with Black Truffle Sauce
• Grilled U.S Rib Eye Steak
• Kabayaki Eel
• Condiments: Teriyaki Sauce

HOT DISHES:

• Deep-fried Soft Shell Crab with Spicy Salt
• Xiao Long Bao
• Roasted Pork Belly
• Crispy Suckling Pig with Glutinous Rice
• French Style Pan-fried Sole Fillet with Butter Sauce
• Steamed Sea Garoupa
• Braised Fish Maw in Abalone Sauce
• Japanese Style Assorted Skewers
• Pepper Pork Tripe Chicken
• Salted and Chili Abalone
• Steamed Scallops with Garlic and Scallions
• Deep Fried Oysters
• Fried Rice with Sakura Shirmp and Crab Roe
• Mediterranean Garlic Olive Oil Sauteed Seafood
• Thai Red Curry Roasted Duck
• Korean-style grilled Short Ribs with Honey Pomelo
• Roast Spanish Iberico Pork
• Roasted Lamb Rack
• Italian Style Clams in Herb and White Wine
• "BBQ Platter (Ox Tongue, German Crispy Pork Knuckle, Nuremberg Sausage, Frankfurter Sausage, Herb Roasted New Potato, Cherry Tomato, Asparagus)
• Baked Italian Sole Fillet with Herbs and Butter Sauce
• Steamed Whole Manta Ray
• Canopy Cured Meat Fied Rice
• Abalone with Scallion and Chicken Pot
• Lemongrass Roast Chicken in Thai Style
• Braised Beef Rib Finger with Red Wine Sauce
• Tandoori Prawn

CURRY STATION:

• Masala Chicken Curry
• Lamb Curry
• Aloo Ghobi Malasa
• Indian Biryani Rice
• Beef Curry
• Condiments: Peanut, Plain Yoghurt, Cucumber, Mango Chutney, Raisin and Papadum

CARVING STATION:

• Roasted Beef Rideye
• Roasted Lamb Rack
• Condiments: Red Wine Sauce/Black Pepper Sauce

DESSERTS:

• Double Chocolate Cake
• Strawberry Mousse Cake
• Mango Napoleon
• Fruit Juice Jelly
• Sweetened Bean Curd
• Assorted Fresh Fruit Diced
• Crème Brulee
• Passion Fruit Mochi
• Japanese Soft Cheese Cake
• Pistachio Cheese Cake
• Passion Fruit Soft Japanese Cheese Cake
• Mango Yogurt Mousse Cake
• Rose Bavaroise with Mango
• Blueberry Walnut Banana Cake

COOKING STATION:

• Bird's Nest Souffle
• Baked fondant Pistachio Chocolate

PORTION ICE CREAM:

• Assorted movenpick ice Cream Mini Cup

Coffee & Tea Station

2. Weekend Buffet Lunch

Menu reference

• ICED SEAFOOD
  
  Oyster, Shrimp, Sea Whelk, Mussel, Snow Crab Leg

  
  

• COLD DISHES
  
  Cold Cut Platter
  
  Assorted Cheese Platter
  
  Smoked Mackere
  
  Spiced Beef Salad
  
  Sichuan Spicy Shredded Chicken
  
  Marinated Chicken Kidney with Fungus Salad
  
  Celery and Bean Curd Salad
  
  Japanese Style Crab Roe Pumpkin Salad

  
  

• SASHIMI AND SUSHI BAR
  
  Assorted Japanese Sashimi and Sushi
  
  Japanese Soy Sauce and Pickled Ginger

  
  

• SALAD BAR

  
  

• SOUP
  
  Daily Chinese Soup
  
  Daily Western Soup

  
  

• COOKING STATION
  
  Seafood Hotpot

  
  

• HOT DISHES
  
  Braised Beef Rib Finger with Red Wine Sauce
  
  Xiao Long Bao
  
  Roasted Pork Belly
  
  Pan-fried Sole Fillet with Tomato Sauce
  
  Baked Seafood with Cheese Italian Style
  
  Spring Chicken with Teriyaki Sauce
  
  Crispy Smoked Duck Breast in Pot Wine Sauce Sautéed Shrimp with Mixed
  Vegetable and Cashew Nut Sauteed Cauliflower with Preserved Meat
  
  Stir Fry Garlic Beef
  
  Crispy German Pork Knuckle
  
  Sakura Shrimp Fried Rice

  
  

• CURRY STATION

  
  

• CARVING STATION
  
  Roasted Beef Rideye

  
  

• DESSERTS
  
  Mango Pudding with Mango Purée
  
  Green Tea Red Bean Cake
  
  Chestnut Tart
  
  Strawberry Mousse Cake
  
  Mixed Berry Cheese Cake
  
  Pineapple Mousse Cake
  
  Mango Napoleon
  
  Marble Cheese Cake
  
  Durian Mousse Cake
  
  Tiramisu
  
  Fruit Juice Jelly
  
  Sweetened Bean Curd
  
  Assorted Fresh Fruit Diced

  
  

• PORTION ICE CREAM
  
  Assorted Movenpick Ice Cream Mini Cup

  
  

• COFFEE OR TEA STATION
  
  Orange Juice and Apple Juice
  
  Soft drinks (Coke and Sprite) and Beer (Blue Ice)

  
  

3. Lunch Semi-Buffet

An extensive Semi-lunch Buffet for 2.5 hours. Indulge unlimited serving of
salads, soup and desserts and choose your favourite dish from our delicious
spread of main courses. It is a perfect dining experience for business
occasion or simply get-together with family and friends.

• Time: 12:00 - 14:30 (Monday-Friday only, except Public Holiday)

Menu reference

• SALAD BAR
• Soup of day

• Main Course (per person)
  
  Assorted Japanese Sashimi and Sushi OR
  
  Curry Beef with Naan OR Curry Chicken with Naan OR
  
  Stir Fry Galic Beef with Broccoli with Rice OR
  
  Roasted Spring Chicken (Half) OR
  
  Thai Style Marinaded Pork Knucke with Rice OR
  
  Thai-Style Hainanese Chicken with Rice OR
  
  Szechuan Prawn Dandan noodles OR
  
  Roasted Eel with Japanese Rice in Teriyaki Sauce OR
  
  Baked Bolognese Spaghetti OR
  
  Duck Leg Confit with Pineapple Salsa

  
  

• + HK$10 for Menu Upgrade to the following Main Courses
  
  Pan-fried Salmon with White Wine Cream Sauce OR Pan-fried Barramundi with
  White Wine Cream Sauce OR Roasted Rib Eye of Beef OR Roasted Rack of lamb
  (3pc)

  
  

• DESSERTS
  
  Mango Napoleon
  
  New York Cheese Cake
  
  Fruit Juice Jelly
  
  Assorted French Pastries
  
  Mango Panna Cotta
  
  Green Tea Red Bean Roll
  
  Assorted Fruit Platter

  
  

—Seasonal Selections—

[Festive Dinner Buffet]

Feel the festive spirit build all December long! From a cozy Christmas Eve to
the exciting New Year's countdown, we've curated special themed buffets at
Café 8 Degrees for you and your friends. Secure your table and craft unique
memories that will last a lifetime.

Festive Activities for 24-26 December 2025

Menu
reference

• Santa Claus Visit
• Clown Balloon Twisting with Close-up Magic
• Party Favours

Festive Activities for 31 December 2025

• Clown Balloon Twisting with Close-up Magic
• Party Favours

[Festive Lunch Buffet]

Gather with loved ones in our warm and glittering Christmas ambiance at Café 8
Degrees. Savor a festive lunch feast, featuring an array of fresh seafood,
meticulously prepared holiday specialties and an exquisite selection of
desserts. Create unforgettable dining memories this Christmas!

Menu reference

Festive Activities for 25-26 December 2025

• Santa Claus Visit
• Clown Balloon Twisting with Close-up Magic
• Party Favours

[Festive Semi Lunch Buffet]

Celebrate this joyous season with an unforgettable Festive Semi-lunch Buffet!
Whether it's a family gathering or a corporate celebration, we present an
array of exquisite delicacies for you, including unlimited selections of
salads, soups, and desserts. Additionally, enjoy a specially crafted holiday
main course meticulously prepared by our chef, designed to satisfy every
craving. Book now and immerse yourself in the cheerful festive atmosphere!

Menu
reference

[Christmas Afternoon Tea Set]

As Christmas approaches, Harbour Plaza 8 Degrees presents Christmas Afternoon
Tea Set for you, featuring an array of exquisite savory and sweet treats that
capture the essence of the season. Savor these delights with your loved ones
and create warm memories during this holiday season.

Menu reference

[6-course Festive Set Dinner]

Get into the festive mood with a sumptuous set dinner! Treat yourself to a
delectable 6-course menu featuring a variety of premium ingredients and a
stunning homemade dessert crafted by our award-winning Pastry Chef. Share the
joy with your loved one!

Menu
reference

[Christmas Chocolate Log Cake]

This Christmas, let tradition and deliciousness bloom on your dining table.
The limited-time Christmas Chocolate Log Cake features a smooth texture, with
every bite filled with the rich aroma of chocolate, adding sweetness and joy
to your festivities!

[Takeaway Roasted Christmas Turkey]

This Christmas, we've lovingly prepared the star of your festive feast – a
golden, irresistible Roasted Christmas Turkey! With perfectly crispy yet non-
greasy skin and incredibly juicy meat locked inside, it's simply impossible to
resist! Each turkey weighs approximately 14-16 lbs, with sauces and stuffing
provided in separate packaging. Order now to secure your holiday
deliciousness!

— Terms & Conditions —

• The e-voucher is only applicable on the date selected when booking. It will not be accepted when expired

• This offer cannot be used in conjunction with any other discounts, offers or vouchers. Each e-voucher can only be used once

  
  

• Not redeemable for cash or other services

  
  

• The offer has limited daily quotas, available while supply lasts

  
  

• All menus on the page are subject to change without prior notice based on seasonality and availability and inventory in the hotel restaurants

  
  
• All food images and videos are for reference only
• In case of any dispute, Harbour Plaza 8 Degrees reserves the right of final decision.