Finally, stop for the Peking Duck dinner at a local restaurant. Peking Duck is originally from Beijing. It is prepared with a fruit tree, so it has a fruity flavor and its skin is very crispy. You also eat it in a very special way. First you need to use a special bread. Then, you can start your tasty meal. The duck is divided into three parts and made in three different ways: The first way is the most popular one. The meat is selected from the most flavorful part of the duck and is boned. Green onions and dressing are added to make it savory and a little sweet. It is served with thin crepes. You just spread the dressing on the crepe, add some green onions, and roll it up. The second way is to use the part of the duck with less meat. It can be fried with garlic, chilies, ginger or onions. The final and third way allows you to make use of the entire duck. You can make soup with cabbage and the duck meat with bones. After dinner, you will be transferred back to your hotel