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Pigs and Rum Cooking Class
1/9
Pigs and Rum Cooking Class
Next available dates
Thu
28 May
Thu
4 Jun
Thu
11 Jun
Thu
18 Jun
Thu
25 Jun
Thu
2 Jul
Thu
9 Jul
Bestseller
Pigs and Rum Cooking Class
Duration: 3 hours
Free cancellation
Manual confirmation
Pickup included
From
SGD 154.65
For KrisFlyer members only
Highlights
This class explores the fascinating history of pork and rum in Mexico. We will be making cochinita pibil (slow-roasted pork in achiote), corn cakes, pickled onion and habanero, nopal and radish salad and a rum cocktail.
Itinerary
Chiles & Chocolate
This class explores the fascinating history of pork and rum in Mexico. We will be making cochinita pibil (slow-roasted pork in achiote), corn cakes, pickled onion and habanero, nopal and radish salad and a rum cocktail.
What's included
INCLUDED
Private transportation
Alcoholic Beverages
Lunch
Coffee and/or Tea
Customer reviews
Additional information
Must Know
Mobile or paper ticket accepted
Good To Know
Infants and small children can ride in a pram or stroller
Service animals allowed
Location
Address
70790 Zimatán, Oax., Mexico
Provider
Chiles & Chocolate Cooking Classes
From
SGD 154.65
or use 15,465 KrisFlyer miles
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