Conrad Hong Kong’s Brasserie on the Eighth presents “Vive le Brunch” Weekend
Brunch every Saturday and Sunday. The talented culinary team combines
masterful techniques with seasonal ingredients to craft an array of vibrant
dishes. Enjoy unlimited serving of a selection of tantalising appetisers,
while the chilled seafood platter and main courses—such as grilled lamb rack,
lobster thermidor, and Spanish seafood paella—are served tby our restaurant
team. A tempting selection of desserts completes the feast, inviting you on a
flavourful journey across the Mediterranean. Gather your family and friends
and indulge in sumptuous cuisine and fine wines this weekend.

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reflect the actual information, please take this into consideration before
booking.

— Project Introduction —

1. 'Vive le Brunch' Saturday Brunch

- The salad and appetiser bar features over a dozen tantalising starters,
including cold cuts, cantaloupe, Italian cheeses, seafood crudos, Caesar
salad, and more - each bursting with flavour.

- The chilled seafood platter is presented to the table by the restaurant
team. Highlights include Boston lobster, Canadian snow crab legs, tiger
prawns, French mussels and whelk.

- A selection of main courses is not to be missed. Meat lovers can savour
roasted rack of lamb with tzatziki sauce, Piri Piri chicken or roasted prime
rib, while seafood enthusiasts may opt for lobster thermidor, seafood paella
or Ligurian-style sea bass.

- A selection of handcrafted desserts including Tiramisu, iced apple pie,
Earl Grey chocolate mousse, vanilla crème brûlée, soy milk panna cotta and
more make the perfect indulgence to sweeten your afternoon.

- Guests ordering the designated package enjoy unlimited sparkling wine and
four signature cocktails meticulously prepared by the mixologist. Upgrade to
free-flow Perrier-Jouët Grand Brut Champagne, premium red and white wines for
an unparalleled brunch experience.

• Date: From now until December 27, 2025
• Time: Sunday, 11:30 a.m. to 2:30 p.m.
• Menu

— TERMS AND CONDITIONS —

• Not redeemable for cash
• Cannot be used in conjunction with other discounts
• The restaurant will arrange seats according to the availability of seats
• The hotel's official pictures are for reference only
• The hotel reserves the right to adjust the menu according to food availability.
• In case of any disputes, Conrad Hong Kong reserves the right to make the final decision