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[Exclusive] Tanglin Gin Jungle x Proud Potato Peeler
1/9
[Exclusive] Tanglin Gin Jungle x Proud Potato Peeler
Next available dates
Bestseller
5-course Menu + 5 Cocktail Pairings for 21 July
Manual confirmation
No cancellation
Starter
Fermented Miso pumpkin pesto bread topped with gorgonzola, hazelnuts and wagyu paired with P75 cocktail.
[Vegan option: no gorgonzola or wagyu]
Appetizer
Hand-rolled Potato pies stuffed with scamorza, topped with prosciutto and truffle paired with Tomyum cocktail.
[Vegan option: no smoked cheese but vegan mozzarella, no prosciutto]
Main
Turkish dolma with laksa-inspired sauce (lemongrass, ginger, coconut), topped with pan-seared French prawns, citrus vinaigrette and basil paired with Jungle Juice cocktail.
Italian Porchetta with wood-fired cabbage, feta cheese and toasted pine nuts paired with Ah Ma cocktail.
Dessert
Fudgy Juniper and chocolate terrine with citrus jam paired with Ruby Heirlooms cocktail OR lemon G&T with lemon curd mousse, snow puffed meringues and biscoff crumbs paired with Nobleman cocktail. (Limited portions available)
Fermented Miso pumpkin pesto bread topped with gorgonzola, hazelnuts and wagyu paired with P75 cocktail.
[Vegan option: no gorgonzola or wagyu]
Appetizer
Hand-rolled Potato pies stuffed with scamorza, topped with prosciutto and truffle paired with Tomyum cocktail.
[Vegan option: no smoked cheese but vegan mozzarella, no prosciutto]
Main
Turkish dolma with laksa-inspired sauce (lemongrass, ginger, coconut), topped with pan-seared French prawns, citrus vinaigrette and basil paired with Jungle Juice cocktail.
Italian Porchetta with wood-fired cabbage, feta cheese and toasted pine nuts paired with Ah Ma cocktail.
Dessert
Fudgy Juniper and chocolate terrine with citrus jam paired with Ruby Heirlooms cocktail OR lemon G&T with lemon curd mousse, snow puffed meringues and biscoff crumbs paired with Nobleman cocktail. (Limited portions available)
Menu is subjected to changes.
From
SGD 188
For KrisFlyer members only
Highlights
Enter a lush tropical forest setting tucked away on Dempsey Hill at Tanglin Gin Jungle in an exclusive dining collaboration with Proud Potato Peeler. Enjoy an exciting five-course menu of delicious Cypriot and Turkish influences specially curated by this professional chef with over 15 years of experience. Each course is expertly paired with five uniquely concocted cocktail pairings by Tanglin Gin, crafted with locally-distilled gin.
It all started with a Christmas gift from a friend – a Tanglin Gin bottle, the Black Powder Gin. Intense yet smooth, peppery yet pleasant, the recipient of this boozy gift got hooked. And that recipient was Alberto, also known as the Proud Potato Peeler, a private dining chef who recently went viral on TikTok for his enchanting dining experiences at his gorgeous, fairy-tale-like rooftop home in Lavender.
It was love at first sight for Alberto. He decided to meet up with Bradley, the founder of Tanglin Gin. And the rest, as they say, was history. A Pelago exclusive dining collab at the Tanglin Gin Jungle was born, combining solid cocktails and impeccable Mediterranean fine dining in Dempsey's verdant, lush grounds.
It all started with a Christmas gift from a friend – a Tanglin Gin bottle, the Black Powder Gin. Intense yet smooth, peppery yet pleasant, the recipient of this boozy gift got hooked. And that recipient was Alberto, also known as the Proud Potato Peeler, a private dining chef who recently went viral on TikTok for his enchanting dining experiences at his gorgeous, fairy-tale-like rooftop home in Lavender.
It was love at first sight for Alberto. He decided to meet up with Bradley, the founder of Tanglin Gin. And the rest, as they say, was history. A Pelago exclusive dining collab at the Tanglin Gin Jungle was born, combining solid cocktails and impeccable Mediterranean fine dining in Dempsey's verdant, lush grounds.
What's included
INCLUDED
5-course menu (4 savouries and 1 sweet) prepared by Proud Potato Peeler
5 locally inspired cocktail pairings by Tanglin Gin
Customer reviews
Additional information
Operating Hours
28th June & 21st July 2022, 6:00PM and 8:30PM
Booking Confirmation
Your booking will be confirmed by the provider within 24 hours.
Refund/Cancellation Policy
No cancellations and refunds are allowed for this activity.
Advanced Booking
Please book at least 48 hours prior to your date of selection to guarantee your booking.
Age Requirements
This experience is only for ages 18 and above.
Redemption Notes
Show mobile or printed voucher to the staff before commencing the activity.
Ticket Validity
Upon booking confirmation, this ticket is valid on the date of selection only.
Location
Address
26B Dempsey Road, Singapore 247693
Provider
The Tanglin Gin Jungle
From
SGD 188
or use 18,800 KrisFlyer miles
Why Pelago?
- Trusted by millions of travellers
- Choose from 200,000+ activities
- Earn KrisFlyer miles with every booking
- A Singapore Airlines company
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The collaboration between Tanglin Gin and the Proud Potato Peeler was amazing. A five course set menu by Chef Alberto with perfectly paired cocktails by the team at Tanglin Gin Jungle. Will definitely be back for this great event in the future.
Drinks pairing with the 4 course dinner was great!