• A hands-on class taught directly by a former Michelin 1-Star restaurant chef
• A small-group class held in a cozy 100m² (30 pyeong) space
• Participants may take home leftovers, and class photos and recipes will be provided

— What You Can Expect —

We invite you to D.ATE, a 100m² private studio located in Wangsimni, near
Seongsu-dong - one of Seoul's hottest places.

A chef with 8 years of experience at Michelin 1-star restaurant and five-star
hotels opens this space for a small group of guests.

This is more than just a cooking class. It is a special journey where you
share Korea's culinary culture and enjoy a thoughtfully prepared meal together
with the chef.

• What Makes D.ATE Special

  
  

• Premium Quality: One-on-one coaching by a chef with experience at Michelin 1-star restaurant and five-star hotels.

  
  
• Private & Cozy: A spacious 100m² studio reserved exclusively for a small number of booking parties, ensuring complete privacy.
• Artistic Space: Every photo taken in our warm, wood-and-beige-toned space with European-style plaster interiors becomes a truly unforgettable shot.

• All-Inclusive: High-quality snap photography, recipes, and all ingredients are included, so you can come empty-handed and fully enjoy the experience.

  
  

• Program Schedule (Approx. 2 ~ 2.5 hours)

  
  

• Welcome & K-Table Talk: Enjoy warm welcome tea and snacks while greeting the chef. This is an opportunity to learn about the Korean concept of 'Jeong(情)' and traditional table setting culture.

  
  
• Chef's Secret Lecture: You'll learn the story behind today's menu and receive the chef's exclusive tips, normally used only in Michelin-starred restaurants.
• Hands-on Class: Complete the dishes yourself in a comfortable 100m² kitchen under the chef's attentive guidance. (Beginners are more than welcome!)
• Private Dining: Savor the meal you've created, beautifully presented on an atmospheric table setting, paired with soju or a soju cocktail personally paired by the chef.
• Chef's Networking: Chat freely with the chef over the meal - share travel stories, get insider recommendations for Seoul's local eateries, and connect like friends.

• Memories of D.ATE: Wrap up the experience with snap photos taken at D.ATE's signature photo zone and receive the chef's secret recipes as a special gift.

  
  

• Today's Menu (Full Course)

  
  

• Welcome Snack & Tea : Enjoy a welcome snack served with traditional Korean tea.

  
  
• Chef's Dak-hanmari : A nourishing Korean dish featuring a light yet rich broth, perfect for revitalization.
• Special Seasoning Sauce : Learn the chef's exclusive blend that enhances the flavor of the chicken.
• Fresh Kimchi : Experience the crisp and spicy charm of Korea's 'freshly made Kimchi.'
• Kalguksu (Noodle soup) : Handmade noodles served in a deeply flavored broth - a perfect finale to the meal.
• Chef's Daily Side Dishes (2 kinds) : Premium seasonal side dishes prepared daily by our Michelin-experienced chef.
• Soju or Soju Cocktail : Traditional Korean spirits carefully paired to complement the meal.