• Visit Hoi An local market – Discover fresh herbs & spices used in daily cooking.

• Cycle to Tra Que village – Experience the peaceful countryside and local farming life.

  
  

• Learn 4 iconic Vietnamese dishes – From crispy bánh xèo to savory Quang noodles.

  
  

• Cook with a local chef – Gain skills and recipes to bring home.

  
  

— What to Expect —

Immerse yourself in the authentic countryside life of Hoi An on this private
cooking class in Tra Que Vegetable Village. Start with a guided visit to a
vibrant local market to discover fresh herbs, spices, and ingredients used in
daily Vietnamese cooking. Then cycle along peaceful village paths to Tra Que,
where you’ll enjoy a welcome drink and a garden walk before joining a hands-on
cooking session with a local chef. Learn how to prepare four traditional
dishes such as bánh xèo, fresh spring rolls, papaya salad with shrimp, and
Quang noodles or chicken in a clay pot. After the class, relax and savor the
delicious meal you’ve created in a warm, local setting — a perfect blend of
culture, cuisine, and countryside charm.

— Important Information —

• Pick-up time / Meeting time:

Morning Tour: 08:30 am

• Pick-up point / Meeting point:

Hotels in Hoi An city center (selected areas)

• Duration (approx.):

Morning Tour: 5 hours (08:30 am – 13:30 pm)

• Luggage instructions:

Small backpack recommended for personal belongings. Please leave large luggage
at your hotel.

• Departure: Daily

• Vehicle: Bicycle

• Price: Children under 5: Free of charge

Please note: A 30% surcharge applies during Lunar New Year (Dec 30 – Jan 4,
Lunar calendar). This surcharge is not included in the booked price.