Choose from a morning class where you can prepare lunch or an afternoon class where you can craft a delicious dinner. Be greeted by your local chef at a restaurant in the Old Quarter of Hanoi and make your way to a wet market nearby to get fresh ingredients to cook with. Learn to shop like a local with help from your guide and sample some tasty Vietnamese food before heading to the restaurant for your cooking class. Select the private class and customize the dishes that you prepare. Choose from dishes like green mango salad with or without shrimp, beef or chicken noodle soup, fried Hanoi spring rolls, fresh Hanoi-style spring rolls, Hanoi fried fish, Hanoi fried pork, stir- fried chicken with chili, lemon grass, and cashew nut, grilled beef with betel leaves, and Vietnamese pancake. Roll up your sleeves as you get hands-on with this cooking experience. Get step-by-step instructions and receive recipes to help you recreate these dishes at home. Feast on the food that you have prepared along with a soft drink. Finish your class with a sweet cup of egg or coconut coffee.