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Private Cooking class in a Local Apulian Masseria
1/2
Private Cooking class in a Local Apulian Masseria
Next available dates
Thu
May 21
Fri
May 22
Mon
May 25
Tue
May 26
Wed
May 27
Thu
May 28
Fri
May 29
Bestseller
Private Cooking class in a Local Apulian Masseria
Free cancellation
Manual confirmation
From
USD 125.64
For KrisFlyer members only
Highlights
Join a unique hands-on Apulian cooking class and discover the secrets of our traditional cuisine. In our 3-hour cooking class, you will learn how to make traditional dishes like pasta, focaccia and much more with an experienced and local chef. The cooking class will take place in a typical masseria located in the beautiful Apulian countryside.
After that, you will eat the dishes you prepared.
Itinerary
Learn more about the authentic local culture through its gastronomy and experience our hands-on Apulian cooking class.
Guided by an experience and local chef, you will discover the secrets behind regional dishes and you learn how to cook in a traditional Apulian style.
The cooking class will take place in a traditional masseria immersed in the beautiful Apulian countryside, surrounded by typical dry-stone walls and olive groves. After a short visit of the masseria, you will start your traditional Apulian cooking class
You will learn to cook some of these Apulian dishes:
• Orecchiette (typical Apulian pasta)
• Focaccia and bread
• Vegetables (such as fave bean puree with chicories, zuchini or aubergine parmesan, etc...).Some dishes may vary depending on the current season.
After trying out the recipes for yourself, you will have the chance to sit back, relax and enjoy the Apulian delicacies you prepared.
Guided by an experience and local chef, you will discover the secrets behind regional dishes and you learn how to cook in a traditional Apulian style.
The cooking class will take place in a traditional masseria immersed in the beautiful Apulian countryside, surrounded by typical dry-stone walls and olive groves. After a short visit of the masseria, you will start your traditional Apulian cooking class
You will learn to cook some of these Apulian dishes:
• Orecchiette (typical Apulian pasta)
• Focaccia and bread
• Vegetables (such as fave bean puree with chicories, zuchini or aubergine parmesan, etc...).Some dishes may vary depending on the current season.
After trying out the recipes for yourself, you will have the chance to sit back, relax and enjoy the Apulian delicacies you prepared.
What's included
INCLUDED
Lunch
Lunch and drinks
NOT INCLUDED
Hotel pickup and drop-off
Transportation to/from attractions
Extra person costs
Additional information
Must Know
Mobile or paper ticket accepted
Good To Know
Wheelchair accessible
A minimum of 2 people per booking is required
The cooking class can be provided in English language
Location
Address
Bari, Italy
Provider
Taste&Go
From
USD 125.64
or use 16,065 KrisFlyer miles
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