Experience the culinary journey on the River of Kings with an unforgettable
evening aboard Banyan Tree Bangkok's Saffron Cruise.

• Savor delicious gourmet Thai dishes while cruising along the the Chao Phraya River
• Admire the stunning views of Bangkok's famous landmarks, such as the Grand Palace and Wat Arun
• Indulge in a delicious dining experience with impeccable service
• Capture beautiful photos of the city's skyline and illuminated temples from the unique vantage point of the river

－ What You Can Expect －

Celebrate Thailand’s artistic heritage and the timeless splendour of the River
of Kings with a 4-course Saffron signature set dinner followed by petit fours.
The 200 tonne cruise ship was built in 2019 and brings a combination of modern
and traditional influences, stylish touches, award-winning cuisine, live
entertainment, and several of Bangkok's riverside landmarks illuminated by
floodlights to bring out some absolutely stunning night photo opportunities.

－Important Info－

• Duration : 3 hours
• Departure point: ICONSIAM Pier 2

• Check-in: 6:30 PM – 6:50 PM at Pier 1, ICON Siam

  
  

• Embarkation: 7:00 PM at Pier 2, ICON Siam

  
  
• Disembarkation: 10:00 PM at Pier 2, ICON Siam
• Dress code is smart casual
• Address: Chao Phraya River, Khwaeng Khlong Ton Sai, Khet Khlong San, Krung Thep Maha Nakhon 10600 Thailand
• How To Get There: From BTS Saphan Taksin Station (Exit 2), walk straight toward the river. Take the shuttle boat to ICONSIAM Pier, which departs every 10 minutes from 8:00 AM to 11:30 PM (The fare ranges from 10 to 50 THB, depending on the season)

－ Dining Course Info －

4-Course Thai Set Menu

- APPETIZER

Grilled Salmon Fillet, Fresh Thai Herbs, Chili Lime Dressing

OR

Delicious and Refreshing Crab Meat Salad Wrapped in Egg Thread Roll

- SOUP

Braised Beef Short Rips in Brown Soup, Baby Kale, Bean Sprout, Carrot and
Crunchy Shallot

- MAIN COURSE

Fried River Prawn, Salt and Spicy Crispy Garlic, Pink Pepper Sauce

OR

Grilled Marinated Duck Breast in Red Curry, Sautéed Longan, Grape, Pineapple

- DESSERT

“I-Tim Som Choon” Thai Sherbet Fruit of Lychee, Green Mango, Ginger and Crispy
Shallot

OR

Pandan Pudding, Chilled Coconut Milk, Roasted Black and White Sesame

OR

Pink Blossom Dumpling, Stuffed Coconut Caramelize

4 Course Vegetarian Set Menu

- APPETIZER

Fried Soft Tofu, Fresh Thai Herbs, Chili Lime Dressing

OR

Delicious and Refreshing Plant-based Crab Meat Salad Roll

- SOUP

Braised Plant Based Pork in Brown Soup, Baby Kale, Bean Sprout, Carrot,
Crunchy Shallot

- MAIN COURSE

Fried Green Asparagus, Salt and Spicy Crispy Garlic, Pink Pepper Sauce

OR

Grilled Marinated Banana in Red Curry, Sautéed Longan, Grape, Pineapple

- DESSERT

“I-Tim Som Choon” Thai Sorbet Fruit of Lychee, Green Mango, Ginger and Crispy
Shallot

OR

Pandan Pudding, Chilled Coconut Milk, Roasted Black and White Sesame

OR

Pink Blossom Dumpling, Stuffed Coconut Caramelize

－Additional Info－

• If you have any dietary restrictions or food allergies, please notify us in the “Note” section when booking so we can best accommodate you
• The seats are arranged randomly by the cruise and requests for specific seats are on request only
• Free admission for children aged under 3; must not occupy a seat. Please notify the number of children in the “Note” section when booking
• Please arrive at the pier at least 15 minutes before departure to check in. The cruise will not wait for late passengers.