Discover the secrets of classic Japanese ramen and juicy gyoza dumplings in Osaka with a certified cooking teacher, Yoko-sensei. Learn to make the iconic soy-sauced based ramen and enjoy delicious gyoza dumplings, with vegetarian or vegan options available upon request. Explore tamagoyaki, the Japanese rolled omelet, and share a delightful meal together, concluding with a sweet dessert. Yoko's kitchen offers more than just a cooking class; it provides a glimpse into everyday Japanese life. With 5+ years of teaching experience and over a thousand students globally, Yoko. She speaks Japanese, English, and Mandarin, creating a unique and culturally enriching experience for you.