• A perfect combination of French cuisine and Japanese high-grade roast meat, the detail-oriented service brings you the most exquisite and luxurious taste feast.

• We use Japan's top-grade Kuroge Wagyu "Manye beef", which has moderate oil content and rich meat flavor. It is cooked over charcoal fire to best show the original flavor of the ingredients.

  
  

• Speakeasy style concept of "high-end barbecue secret base"! There are only two private rooms in the whole store with a total of 12 seats.

  
  
• Use KKday to reserve a restaurant seat online before traveling to save time queuing up when you arrive.

The content of this product is provided by machine translation and may not
reflect the actual information, please take this into consideration before
booking.

ーRestaurant introductionー

A talented young chef from France presents you with the perfect combination of
French cuisine and roasted meats! "Yakiniku Black" is a yakiniku restaurant
that only provides 2 fully private rooms. With the theme of excellent private
space and the highest level of hospitality, it is committed to creating a shop
with the highest level of detail.

ーPackage introductionー

【No Menu Cuisine Yakiniku Kappo - KurokukuLo -】

• Appetizer platter with seasonal ingredients: Cold Kuroge Wagyu beef tongue, Raw Kuroge Wagyu beef, Manyo beef spring rolls
• 3 types of Kuroge Wagyu beef tongue with truffle salt and Naoshichi (citrus): middle section of Kuroge Wagyu beef tongue, base of Kuroge Wagyu tongue, bottom of Kuroge Wagyu tongue
• 2 types of specially selected rare cuts of Manyo beef for miso-yaki
• 2 types of salt-flavored rare rare parts of Manyo beef
• Straw-grilled Chateaubriand steak and pan-fried Ezo abalone
• Chef's Special Manyo Beef Rice Dishes
• Dessert of the day

【Yakiniku Kappo Set-Blue ai-】

• Appetizer platter with seasonal ingredients: Cold Kuroge Wagyu beef tongue, Raw Kuroge Wagyu beef, Manyo beef spring rolls
• 2 types of Kuroge Wagyu beef tongue served with truffle salt and Naoshichi: the middle section of Kuroge Wagyu beef tongue, and the base of Kuroge Wagyu beef tongue
• 2 types of salt-flavored rare rare parts of Manyo beef
• 2 types of specially-selected rare cuts of Manyo beef in miso-yaki sauce
• Straw-grilled Kuroge Wagyu fillet
• Chef's Special Manyo Beef Rice Dishes
• Dessert of the day

(The above menu content is for reference only, detailed items will be adjusted
according to the procurement status of ingredients, please forgive me)