• Indulge in crab sukiyaki, grilled cod crab, Kobe beef and Matsuzaka beef teppanyaki platters, and finally sushi
• You can choose the most suitable course from 3 types of courses according to your mood that day.
• Our location is only a 1-minute walk from Roppongi intersection, making it extremely convenient.

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Solution Introduction

• [Reservation Only] Kuroge Wagyu Sirloin Set Menu & Apricot Set Menu. This set menu features a variety of dishes showcasing the natural charm of carefully selected seasonal ingredients, such as a melt-in-your-mouth Kuroge Wagyu sirloin teppanyaki platter, and fragrant and flavorful cod crab. Enjoy teppanyaki in an exquisite space that stimulates all five senses, accompanied by a selection of champagne and wine. The Japanese-style space, reminiscent of a long-established ryokan, allows you to forget about everyday life—it's hard to believe it's located near the Roppongi Crossing. We offer private rooms of various sizes. Recommended for entertainment, banquets, and meetings, please relax and unwind in our thoughtfully designed Japanese-style space.

• [Reference Menu]
• Seasonal appetizer platter; today's sashimi seafood hot pot; today's stew; black Wagyu beef, sirloin, snow crab, tempura, soba noodles, soba soup, and dessert with homemade sesame sauce.

• [Reservation Only] The Live Hairy Crab and Black Wagyu Sirloin Set Menu features fresh, live crabs from the restaurant's in-house tanks. This is the firm texture and elegant flavor that only live crabs can offer. Enjoy the rich, sweet crab miso and the elegant flavor of the crab meat – a taste only achievable with live crabs from local waters. The menu also includes dishes showcasing the original charm of carefully selected seasonal ingredients, such as the Black Wagyu Sirloin Teppanyaki with its delicate texture and marbled marbling, and the Cod Crab. In a sophisticated space that stimulates all five senses, savor the teppanyaki, accompanied by a carefully selected selection of champagne and wine.

• [Reference Menu]
• Seasonal appetizer platter; today's sashimi includes live hairy crab; seafood hot pot; today's stew: black Wagyu beef, sirloin, king crab tempura; grilled hairy crab shell; soba noodles, soba soup, and dessert with homemade sesame sauce.

• [Reservation Only] The boiled hairy crab and black Wagyu sirloin set meal includes fresh, live crabs from the restaurant's tank. Indulge in the rich, sweet crab miso and the delicious flavor of crab meat, made with only crabs caught in local waters. We also offer a variety of dishes showcasing the natural beauty of carefully selected seasonal ingredients, including Wagyu sirloin steak with its delicate texture and marbled appearance, and wild crab. Enjoy the selected teppanyaki dishes in a sophisticated space that stimulates all five senses, accompanied by a carefully chosen selection of champagne and wine.

• [Reference Menu]
• Seasonal appetizer platter; today's sashimi seafood hot pot; today's stew: black Wagyu beef, sirloin, king crab tempura, simmered hairy crab, soba noodles, soba soup, dessert with homemade sesame sauce.