Join Chef Scott and his team of local chefs for an afternoon cooking class at his kitchen in the treetops near the La Fortuna waterfall. Learn how to make traditional Costa Rican dishes like ceviche and patacones along with tropical fusion recipes like Cashew encrusted Seabass w/ mango salsa along with seared local meat with tropical chutney. The dessert is chocolate and fire, need we say more! Your unlimited mojitos are all included in this class.
Come join us in our relaxed atmosphere with amazing views and discover your inner chef! You can choose to participate in the meal prep or simply observe. The class is designed for both beginners and seasoned cooks.