Begin by sight seeing a little bit of Belize City while listening to your professional guide. Soon after, you'll stop at "El Paso" for freshly made "fry taco" and "salbutes"; Belizean Mestizo food. From there, guest head to the Belize sign and then the Rum Factory for a tour and a few tastings. You'll then be taken to see the local fruit market and learn about Belize's rich agricultural industry, filled with many tropical fruits you will be welcomed to try for yourself. Next stop is the bakery, where you'll get to sample fresh pastries eaten by the locals daily. Last but not least is the main course. This meal will be served at Thelmas Restaurant in Belize City where you can chose to dine different cuisines in comfort. Coconut rice, fried plantains, whole fish, rice and beans, tamales, cow foot soup, and many other options will be waiting.