Discover Moroccan food from market to table with Chamsi in Casablanca. Begin with a private visit to a local market, where Chamsi introduces you to the fresh produce, spices and ingredients used in Moroccan cooking. Then return to her home to prepare a seasonal Moroccan meal together, learning traditional techniques and the secrets behind the flavors. Meet Chamsi at her home in the Hay El Hana, an upscale neighborhood in Casablanca. After a refreshing drink and getting to know each other, head out to visit the local market. She’ll show you where she buys her fresh produce, take you to the meat market and show you the spices that are on offer. Once your market experience is complete you’ll head back to Chamsi’s home by car to get cooking! Learn to prepare a selection of traditional dishes using local ingredients, spices and time-tested cooking techniques. After cooking, sit down with Chamsi and her family to enjoy your homemade meal, accompanied by a traditional dessert and a glass of wine. Please note that since Friday is a prayer day, the Friday morning market might not be as active as usual and some stalls might be closed. The evening Friday market tour is not offered.